Daniel Catheline
Rennes, France
Last Updated: 09/26/2026
Save publications for later
Sign Up
Not sure about your diagnosis?
Check Your Symptoms
Found 31 publications
Increased intake of foods providing alpha-linolenic acid modifies nutritional and non-nutritional characteristics of breast milk: a randomized clinical trial.
Journal: The Journal of nutrition
Published: May 12, 2026
PPARγ, a key modulator of metabolic reprogramming, stemness and chemoresistance associated with retrodifferentiation in human hepatocellular carcinomas.
Journal: Cell death & disease
Published: December 09, 2024
Bioenergetic adaptations of small intestinal epithelial cells reduce cell differentiation enhancing intestinal permeability in obese mice.
Journal: Molecular metabolism
Published: November 29, 2024
Use of stable isotope-labeled fatty acids to measure desaturase activities with negative chemical ionization GC-MS.
Journal: Chemistry and physics of lipids
Published: September 29, 2024
3D multi-cell-type liver organoids: A new model of non-alcoholic fatty liver disease for drug safety assessments.
Journal: Toxicology in vitro : an international journal published in association with BIBRA
Published: March 10, 2023
The ghrelin system follows a precise post-natal development in mini-pigs that is not impacted by dietary medium chain fatty-acids.
Journal: Frontiers in physiology
Published: August 03, 2022
Associations of erythrocyte omega-3 fatty acids with cognition, brain imaging and biomarkers in the Alzheimer's disease neuroimaging initiative: cross-sectional and longitudinal retrospective analyses.
Journal: The American journal of clinical nutrition
Published: March 20, 2022
Lipids should not be demonized in adults and in infants
Journal: Medecine sciences : M/S
Published: January 25, 2021
Current intakes of trans-palmitoleic (trans-C16:1 n-7) and trans-vaccenic (trans-C18:1 n-7) acids in France are exclusively ensured by ruminant milk and ruminant meat: A market basket investigation.
Journal: Food chemistry: X
Published: August 06, 2019
Interactive effects of maternal and weaning high linoleic acid intake on hepatic lipid metabolism, oxylipins profile and hepatic steatosis in offspring.
Journal: The Journal of nutritional biochemistry
Published: March 27, 2019
Moderate chronic ethanol consumption exerts beneficial effects on nonalcoholic fatty liver in mice fed a high-fat diet: possible role of higher formation of triglycerides enriched in monounsaturated fatty acids.
Journal: European journal of nutrition
Published: January 25, 2019
Conversion of dietary trans-vaccenic acid to trans11,cis13-conjugated linoleic acid in the rat lactating mammary gland by Fatty Acid Desaturase 3-catalyzed methyl-end Δ13-desaturation.
Journal: Biochemical and biophysical research communications
Published: September 14, 2018
Last Updated: 09/26/2026