Danielly C. Costa-Da
Rio De Janeiro, RJ 20550013, Brazil
Last Updated: 09/26/2026
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Found 9 publications
Immunomodulatory Effects of Green Tea Catechins and Their Ring Fission Metabolites in a Tumor Microenvironment Perspective.
Journal: Molecules (Basel, Switzerland)
Published: July 25, 2024
Olive Leaves as a Source of Anticancer Compounds: In Vitro Evidence and Mechanisms.
Journal: Molecules (Basel, Switzerland)
Published: May 31, 2024
Naphthoquinone-Quinolone Hybrids with Antitumor Effects on Breast Cancer Cell Lines-From the Synthesis to 3D-Cell Culture Effects.
Journal: International journal of molecular sciences
Published: April 15, 2024
Green Tea (Camellia sinensis) Extract Induces p53-Mediated Cytotoxicity and Inhibits Migration of Breast Cancer Cells.
Journal: Foods (Basel, Switzerland)
Published: October 29, 2021
Bioactive Compounds and Metabolites from Grapes and Red Wine in Breast Cancer Chemoprevention and Therapy.
Journal: Molecules (Basel, Switzerland)
Published: May 15, 2020
Anticancer Potential of Resveratrol, β-Lapachone and Their Analogues.
Journal: Molecules (Basel, Switzerland)
Published: December 31, 2019
Resveratrol prevents p53 aggregation in vitro and in breast cancer cells.
Journal: Oncotarget
Published: June 22, 2017
Cancer Chemoprevention by Resveratrol: The p53 Tumor Suppressor Protein as a Promising Molecular Target.
Journal: Molecules (Basel, Switzerland)
Published: May 20, 2017
Showing 1-9 of 9
Last Updated: 09/26/2026