Daoyuan Yang
NHC Key Laboratory Of Food Safety Risk Assessment
Beijing, 100022, China
Beijing, 100022, China
Last Updated: 09/26/2026
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Found 15 publications
Aggregated Exposure to Bisphenol A in China: A Holistic Risk Assessment via Oral, Dermal, and Inhalation Routes.
Journal: Environmental pollution (Barking, Essex : 1987)
Published: March 24, 2026
Risk Assessment of Dibutyl Phthalate (DBP) and Bis(2-Ethylhexyl) Phthalate (DEHP) in Hot Pot Bases with a Hybrid Modeling Approach.
Journal: Toxics
Published: January 20, 2026
WITHDRAWN: Response to Dr. Ivonne M.C.M. Rietjens’ letter regarding “Effect of Parental perinatal exposure to L-Glutamate monosodium salt monohydrate on developmental neurotoxicity in rat offspring”
Journal: Toxicology and applied pharmacology
Published: November 14, 2025
WITHDRAWN: Letter: Author's response to Vorhees' comments on Huang et al. (2025) TAAP 502, 117450
Journal: Toxicology and applied pharmacology
Published: November 01, 2025
Effect of parental perinatal exposure to L-glutamate monosodium salt monohydrate on developmental neurotoxicity in rat offspring.
Journal: Toxicology and applied pharmacology
Published: March 31, 2025
Prediction of the exposure profile of bisphenol A in Chinese population by physiologically-based pharmacokinetics modeling.
Journal: Environmental pollution (Barking, Essex : 1987)
Published: January 03, 2025
Derivation of a health-based guidance value for bisphenol A via the weight of evidence approach.
Journal: Food and chemical toxicology : an international journal published for the British Industrial Biological Research Association
Published: December 12, 2024
Probabilistic health risk assessment of primary aromatic amines in polyamide cooking utensils in China by Monte Carlo simulation.
Journal: Food and chemical toxicology : an international journal published for the British Industrial Biological Research Association
Published: July 07, 2024
The occurrence and exposure of microplastics in bivalves from Qingdao, China.
Journal: Marine pollution bulletin
Published: June 27, 2024
Advancing food safety risk assessment in China: development of new approach methodologies (NAMs).
Journal: Frontiers in toxicology
Published: September 11, 2023
Risk assessment of eighteen elements leaching from ceramic tableware in China.
Journal: Food additives & contaminants. Part B, Surveillance
Published: April 27, 2023
Dietary Exposure Assessment of Rare Earth Elements in the Chinese Population.
Journal: International journal of environmental research and public health
Published: October 28, 2022
Last Updated: 09/26/2026