Daseul Yeo
Gyeonggi-do, Republic of Korea
Last Updated: 09/26/2026
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Found 24 publications
Internalization and Localization of Murine Norovirus in Hydroponically Grown Green Onion (Allium Fistulosum L.).
Journal: Food and environmental virology
Published: October 01, 2025
Comparative detection of cytochrome c oxidase I gene and molecular species identification of imported shellfish from 2021 to 2023 in Korea.
Journal: Food science and biotechnology
Published: September 26, 2025
Cross-Contamination With Escherichia Coli, Listeria Monocytogenes, and Murine Norovirus During Potato Washing and Their Inactivation Using Peroxyacetic Acid and Aqueous Chlorine Dioxide.
Journal: Journal of food science
Published: July 09, 2025
Inhibitory mechanism of cinnamon, clove, and thyme essential oils against murine norovirus and their anti-noroviral effect in suspension and on food-contact surfaces.
Journal: Food research international (Ottawa, Ont.)
Published: March 16, 2025
Whole genome sequencing of hepatitis A virus: adapting Illumina protocols for foodborne investigation.
Journal: NPJ science of food
Published: January 09, 2025
Immunohistochemical analysis of the distribution and quantification of internalized Escherichia coli, Listeria monocytogenes, and murine norovirus in intact and damaged potatoes.
Journal: Food research international (Ottawa, Ont.)
Published: October 21, 2024
Impact of storage temperature and ultraviolet irradiation on rotavirus survival on food matrices.
Journal: Food research international (Ottawa, Ont.)
Published: August 12, 2024
Whole genome sequencing and genome characterization of Aichivirus isolated from Korean adults.
Journal: Journal of medical virology
Published: April 26, 2024
Cross-species transmission and histopathological variation in specific-pathogen-free minipigs infected with different hepatitis E virus strains.
Journal: Veterinary research
Published: February 15, 2024
Comparison of the virucidal efficacy of essential oils (cinnamon, clove, and thyme) against hepatitis A virus in suspension and on food-contact surfaces.
Journal: Current research in food science
Published: September 05, 2023
Disinfection efficiency of chlorine dioxide and peracetic acid against MNV-1 and HAV in simulated soil-rich wash water.
Journal: Food research international (Ottawa, Ont.)
Published: August 10, 2023
Last Updated: 09/26/2026