David C. Leach-Tipene
HKB, New Zealand
Last Updated: 09/26/2026
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Found 44 publications
The co-creation of eating and wellbeing guidelines with rangatahi (young people) in Aotearoa New Zealand.
Journal: Public health nutrition
Published: March 26, 2026
The co-creation of eating and wellbeing guidelines with rangatahi (young people) in Aotearoa New Zealand.
Journal: Public health nutrition
Published: March 26, 2026
Free, healthy school lunches in New Zealand: A Value for Investment analysis.
Journal: BMC public health
Published: May 03, 2025
Food Systems, Indigenous Knowledge and Systems Thinking: A Case Study in Regional New Zealand.
Journal: Community health equity research & policy
Published: March 02, 2025
Refining the definitions of cultural safety, cultural competency and Indigenous health: lessons from Aotearoa New Zealand.
Journal: International journal for equity in health
Published: February 11, 2025
Rangatahi Youth-Led Dissemination Campaign for Cocreated Eating and Well-Being Guidelines: Process and Pilot Implementation Evaluation.
Journal: JMIR formative research
Published: January 28, 2025
Cultural safety and the medical profession in Aotearoa New Zealand: a training framework and the pursuit of Māori health equity.
Journal: The New Zealand medical journal
Published: December 12, 2024
Towards Regional Food Security and Food System Sustainability: Findings From a Stakeholder Cognitive Mapping Study.
Journal: Health promotion journal of Australia : official journal of Australian Association of Health Promotion Professionals
Published: August 20, 2024
Health care delivery of kidney transplantation to indigenous Māori in Aotearoa New Zealand: A qualitative interview study with clinician stakeholders.
Journal: Journal of health services research & policy
Published: April 25, 2024
Health, wellbeing and nutritional impacts after 2 years of free school meals in New Zealand.
Journal: Health promotion international
Published: August 17, 2023
Last Updated: 09/26/2026