Last Updated: 09/26/2026
Save publications for later
Sign Up
Not sure about your diagnosis?
Check Your Symptoms
Found 9 publications
Allergen-specific T cells and clinical features of food allergy: Lessons from CoFAR immunotherapy cohorts.
Journal: The Journal of allergy and clinical immunology
Published: June 01, 2021
Identification of a T follicular helper cell subset that drives anaphylactic IgE.
Journal: Science (New York, N.Y.)
Published: January 28, 2019
Single-cell profiling of peanut-responsive T cells in patients with peanut allergy reveals heterogeneous effector TH2 subsets.
Journal: The Journal of allergy and clinical immunology
Published: June 21, 2017
Impact of granulocyte contamination on PBMC integrity of shipped blood samples: Implications for multi-center studies monitoring regulatory T cells.
Journal: Journal of immunological methods
Published: February 25, 2017
Epicutaneous immunotherapy for the treatment of peanut allergy in children and young adults.
Journal: The Journal of allergy and clinical immunology
Published: April 07, 2016
The rise of food allergy: Environmental factors and emerging treatments.
Journal: EBioMedicine
Published: December 11, 2015
An Examination of Clinical and Immunologic Outcomes in Food Allergen Immunotherapy by Route of Administration.
Journal: Current allergy and asthma reports
Published: July 05, 2015
Transforming growth factor β signaling controls activities of human intestinal CD8(+)T suppressor cells.
Journal: Gastroenterology
Published: October 22, 2011
Showing 1-9 of 9
Last Updated: 09/26/2026