David Flores-Chavez
Chihuahua CP 31125
Chihuahua, CHH 31125, Mexico
Chihuahua, CHH 31125, Mexico
Last Updated: 09/26/2026
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Found 25 publications
L220-derived peptide-bioconjugated carbon nanotubes protect hamsters against amoebic liver abscess through IL-17A-associated immune response.
Journal: Nanomedicine : nanotechnology, biology, and medicine
Published: April 07, 2026
Fermentative lactic acid production from Sotol bagasse (Dasylirion spp.): Optimization of microwave-assisted biomass pre-treatment.
Journal: Waste management (New York, N.Y.)
Published: January 06, 2025
Phthalimides as anti-inflammatory agents.
Journal: Future medicinal chemistry
Published: December 31, 2024
Aqueous Extracts of Rhus trilobata Inhibit the Lipopolysaccharide-Induced Inflammatory Response In Vitro and In Vivo.
Journal: Plants (Basel, Switzerland)
Published: August 30, 2024
Assessing antibiotic residues in sediments from mangrove ecosystems: A review.
Journal: Marine pollution bulletin
Published: March 07, 2024
Production and Physicochemical Characterization of the Gel Obtained in the Fermentation Process of Blue Corn Flour (Zea mays L.) with Colletotrichum gloeosporioides.
Journal: Gels (Basel, Switzerland)
Published: February 23, 2024
Recent Advances in the Removal of Radioactive Iodine and Iodide from the Environment.
Journal: ACS ES&T water
Published: August 24, 2023
Stereoselective synthesis of S-norvaline and related amino acids through a common intermediate.
Journal: Amino acids
Published: April 04, 2023
Silk Fibroin-g-Polyaniline Platform for the Design of Biocompatible-Electroactive Substrate.
Journal: Polymers
Published: September 30, 2022
Brush-like Polyaniline with Optical and Electroactive Properties at Neutral pH and High Temperature.
Brush-like Polyaniline with Optical and Electroactive Properties at Neutral pH and High Temperature.
Journal: International journal of molecular sciences
Published: June 08, 2022
Antioxidant and Antimicrobial Activity of Rosemary (Rosmarinus officinalis) and Garlic (Allium sativum) Essential Oils and Chipotle Pepper Oleoresin (Capsicum annum) on Beef Hamburgers.
Journal: Foods (Basel, Switzerland)
Published: May 07, 2022
Last Updated: 09/26/2026