Dejian E. Huang

377 Linquan Street
Suzhou, 215123, China

Last Updated: 09/26/2026

Save publications for later

Sign Up

Not sure about your diagnosis?

Check Your Symptoms

Found 178 publications

Molecular Interactions and Antioxidant Properties of White Wine Phytochemicals: A Mechanistic Study of Serum Protein Binding.

Molecular Interactions and Antioxidant Properties of White Wine Phytochemicals: A Mechanistic Study of Serum Protein Binding.

Journal: Biomolecules

Published: July 07, 2026

Insights into glucomoringin biosynthesis in moringa sprouts through integrated transcriptomic and metabolomic analyses.

Insights into glucomoringin biosynthesis in moringa sprouts through integrated transcriptomic and metabolomic analyses.

Journal: Food chemistry. Molecular sciences

Published: May 12, 2026

Mechanisms of Antibreast Cancer Activity of Terpenoids from the Fruiting Body of Antrodia cinnamomea in Cellular and Mice Models.

Mechanisms of Antibreast Cancer Activity of Terpenoids from the Fruiting Body of Antrodia cinnamomea in Cellular and Mice Models.

Journal: Journal of agricultural and food chemistry

Published: April 08, 2026

Impact of lactic acid bacterial strain and storage temperature on the quality and functionality of fermented mulberry juice.

Impact of lactic acid bacterial strain and storage temperature on the quality and functionality of fermented mulberry juice.

Journal: Food chemistry: X

Published: February 02, 2026

Application of AI-Driven Multi-Dimensional Food Printing Technology for Valorization of Food By-Products.

Application of AI-Driven Multi-Dimensional Food Printing Technology for Valorization of Food By-Products.

Journal: Journal of agricultural and food chemistry

Published: January 30, 2026

Yeast Chronological Lifespan Model as a Tool for Screening Aging Interventions.

Yeast Chronological Lifespan Model as a Tool for Screening Aging Interventions.

Journal: International journal of molecular sciences

Published: January 12, 2026

Comprehensive characterization of polyphenols from Allium mongolicum regel and their biological activities.

Comprehensive characterization of polyphenols from Allium mongolicum regel and their biological activities.

Journal: Food chemistry

Published: January 09, 2026

UHPLC-Q-TOF-MS/MS profiling of resin glycosides and their lipase inhibitory activity in leaves of selected sweet potato (Ipomoea batatas L.) cultivars.

UHPLC-Q-TOF-MS/MS profiling of resin glycosides and their lipase inhibitory activity in leaves of selected sweet potato (Ipomoea batatas L.) cultivars.

Journal: Frontiers in nutrition

Published: January 08, 2026

Valorization of food side streams for sustainable cultivated meat production.

Valorization of food side streams for sustainable cultivated meat production.

Journal: Bioresource technology

Published: January 06, 2026

Emulsifier hydrolysis, emulsion specific surface area and stability synergistically regulate lipid release behavior in OSA-EGCG systems.

Emulsifier hydrolysis, emulsion specific surface area and stability synergistically regulate lipid release behavior in OSA-EGCG systems.

Journal: Food chemistry

Published: December 28, 2025

The influence of different raw material processing methods on the quality of mulberry fruit wine.

The influence of different raw material processing methods on the quality of mulberry fruit wine.

Journal: Food chemistry: X

Published: December 14, 2025

Effect of Prolonged Frozen Storage on the In Vitro Digestion of Minced Pork: Insights from Protein Structural Changes.

Effect of Prolonged Frozen Storage on the In Vitro Digestion of Minced Pork: Insights from Protein Structural Changes.

Journal: Foods (Basel, Switzerland)

Published: December 09, 2025

Showing 1-12 of 178

Last Updated: 09/26/2026