Dewanee S. Ranaweera
Gangodawila North, Sri Lanka
Last Updated: 09/26/2026
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Found 21 publications
Hybrid nanoencapsulation systems: integrating natural polymers with synthetic nanomaterials for enhanced delivery of bioactive compounds in functional foods.
Journal: Nanoscale advances
Published: August 06, 2025
Zingiber officinale, Phyllanthus emblica, Cinnamomum verum, and Curcuma longa to Prevent Type 2 Diabetes: An Integrative Review.
Journal: Current diabetes reviews
Published: June 28, 2022
Thrombocytopenia in Malaria: A Red-Herring for Dengue, Delaying the Diagnosis of Imported Malaria.
Journal: Journal of global infectious diseases
Published: January 17, 2021
Determination of macronutrient compositions in selected, frequently consumed cereals, cereal based foods, legumes and pulses prepared according to common culinary methods in Sri Lanka.
Journal: Journal of food science and technology
Published: August 30, 2019
Technical and operational underpinnings of malaria elimination from Sri Lanka.
Journal: Malaria journal
Published: May 20, 2019
The first introduced malaria case reported from Sri Lanka after elimination: implications for preventing the re-introduction of malaria in recently eliminated countries.
Journal: Malaria journal
Published: April 15, 2019
Success of malaria chemoprophylaxis for outbound civil and military travellers in prevention of reintroduction of malaria in Sri Lanka.
Journal: International health
Published: March 04, 2019
In Vitro Anti-Inflammatory Properties of Selected Green Leafy Vegetables.
Journal: Biomedicines
Published: October 09, 2018
Effect of Different Cooking Methods on Polyphenols, Carotenoids and Antioxidant Activities of Selected Edible Leaves.
Journal: Antioxidants (Basel, Switzerland)
Published: July 29, 2018
Severe Plasmodium vivax malaria, HIV, tuberculosis co-infection in a Sri Lankan traveller: case management and challenges during the prevention of malaria reintroduction phase.
Journal: Malaria journal
Published: June 29, 2018
Last Updated: 09/26/2026