Dimitrios K. Arapoglou

Athens, ESYE31 14123, Greece

Last Updated: 09/26/2026

Save publications for later

Sign Up

Not sure about your diagnosis?

Check Your Symptoms

Found 18 publications

Anti-Mycotoxin Agents in Pig Production Through the Lens of Circular Economy and Life Cycle Assessment: A Comprehensive Review.

Anti-Mycotoxin Agents in Pig Production Through the Lens of Circular Economy and Life Cycle Assessment: A Comprehensive Review.

Journal: Toxins

Published: July 02, 2026

Addition of Spirulina platensis to Laying Hens' Diet: Impact on the Egg Quality and Oxidative Stress Biomarkers.

Addition of Spirulina platensis to Laying Hens' Diet: Impact on the Egg Quality and Oxidative Stress Biomarkers.

Journal: Life (Basel, Switzerland)

Published: June 26, 2026

Redox Modulation and Performance Outcomes in Broilers Supplemented with a Phytogenic Anti-Mycotoxin Agent.

Redox Modulation and Performance Outcomes in Broilers Supplemented with a Phytogenic Anti-Mycotoxin Agent.

Journal: Foodborne pathogens and disease

Published: June 18, 2026

Isolation of the essential oil from Salvia triloba L. crop residues: analysis of the chemical profile and evaluation of its antimicrobial activity.

Isolation of the essential oil from Salvia triloba L. crop residues: analysis of the chemical profile and evaluation of its antimicrobial activity.

Journal: Scientific reports

Published: January 30, 2026

Current and traditional reconstructive techniques for bone diaphyseal defects: selection criteria, advantages, outcomes. A study of 24 cases.

Current and traditional reconstructive techniques for bone diaphyseal defects: selection criteria, advantages, outcomes. A study of 24 cases.

Journal: Journal of hand and microsurgery

Published: January 06, 2026

Effects of a Phytogenic Mycotoxin Detoxifier on Oxidative Status, Health, and Performance in Dairy Sheep.

Effects of a Phytogenic Mycotoxin Detoxifier on Oxidative Status, Health, and Performance in Dairy Sheep.

Journal: Toxins

Published: July 20, 2025

Bioconversion of Agro-Industrial Byproducts by Applying the Solid-State Fermentation Bioprocess to Increase Their Antioxidant Potency.

Bioconversion of Agro-Industrial Byproducts by Applying the Solid-State Fermentation Bioprocess to Increase Their Antioxidant Potency.

Journal: Antioxidants (Basel, Switzerland)

Published: June 25, 2025

Improved Antioxidant Blood Parameters in Piglets Fed Diets Containing Solid-State Fermented Mixture of Olive Mill Stone Waste and Lathyrus clymenum Husks.

Improved Antioxidant Blood Parameters in Piglets Fed Diets Containing Solid-State Fermented Mixture of Olive Mill Stone Waste and Lathyrus clymenum Husks.

Journal: Antioxidants (Basel, Switzerland)

Published: March 27, 2024

Viability and Functional Prognosis in Mangled Hand Casualties Depending on Their Etiological Factors. A Study of 31 Cases.

Viability and Functional Prognosis in Mangled Hand Casualties Depending on Their Etiological Factors. A Study of 31 Cases.

Journal: Journal of hand surgery global online

Published: February 19, 2024

Nutritional upgrade of olive mill stone waste, walnut shell and their mixtures by applying solid state fermentation initiated by Pleurotus ostreatus.

Nutritional upgrade of olive mill stone waste, walnut shell and their mixtures by applying solid state fermentation initiated by Pleurotus ostreatus.

Journal: Scientific reports

Published: February 07, 2024

Effects of a Curcumin/Silymarin/Yeast-Based Mycotoxin Detoxifier on Redox Status and Growth Performance of Weaned Piglets under Field Conditions.

Effects of a Curcumin/Silymarin/Yeast-Based Mycotoxin Detoxifier on Redox Status and Growth Performance of Weaned Piglets under Field Conditions.

Journal: Toxins

Published: January 19, 2024

The Gut-Organ Axis within the Human Body: Gut Dysbiosis and the Role of Prebiotics.

The Gut-Organ Axis within the Human Body: Gut Dysbiosis and the Role of Prebiotics.

Journal: Life (Basel, Switzerland)

Published: September 05, 2023

Showing 1-12 of 18

Last Updated: 09/26/2026