Dora A. Papp
Szeged, CS 6720, Hungary
Last Updated: 09/26/2026
Save publications for later
Sign Up
Not sure about your diagnosis?
Check Your Symptoms
Found 29 publications
Leaving-Group Effects in SN2@P: Potential Energy Surface and Dynamics of the F - + PH2I Reaction Compared to Its Cl - ‑Leaving-Group Analogue.
Journal: ACS physical chemistry Au
Published: January 30, 2026
Pseudomonas rhizozeae sp. nov., originated from rhizosphere soil of corn field.
Journal: Scientific reports
Published: September 04, 2025
Benchmark ab initio characterization of the multi-channel Cl + CH3X [X = F, Cl, Br, I] reactive potential energy surfaces.
Journal: Physical chemistry chemical physics : PCCP
Published: June 13, 2024
Dynamics of the HCl + C2H5 Multichannel Reaction on a Full-Dimensional Ab Initio Potential Energy Surface.
Journal: The journal of physical chemistry. A
Published: May 29, 2024
First-principles mode-specific reaction dynamics.
Journal: Physical chemistry chemical physics : PCCP
Published: April 19, 2024
Imaging the Ion-Molecule Reaction Dynamics of O- + CD4.
Journal: The journal of physical chemistry. A
Published: April 10, 2024
A dynamic isotope effect in the nucleophilic substitution reaction between F- and CD3I.
Journal: Nature communications
Published: November 28, 2023
Phosphorus-centered ion-molecule reactions: benchmark ab initio characterization of the potential energy surfaces of the X- + PH2Y [X, Y = F, Cl, Br, I] systems.
Journal: Physical chemistry chemical physics : PCCP
Published: October 19, 2023
Alternating Stereospecificity upon Central-Atom Change: Dynamics of the F- +PH2 Cl SN 2 Reaction Compared to its C- and N-Centered Analogues.
Journal: Chemistry (Weinheim an der Bergstrasse, Germany)
Published: July 03, 2023
Rotational Mode-Specificity in the Cl + C2H6 → HCl + C2H5 Reaction.
Journal: The journal of physical chemistry. A
Published: April 15, 2022
Hydrolysis of Edible Oils by Fungal Lipases: An Effective Tool to Produce Bioactive Extracts with Antioxidant and Antimicrobial Potential.
Journal: Foods (Basel, Switzerland)
Published: March 30, 2022
Last Updated: 09/26/2026