Dora Panagides

Geneve, GE 1211, Switzerland

Last Updated: 09/26/2026

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Found 10 publications

Assessing the Fortification Quality of Refined Vegetable Oil with Vitamin A, Wheat Flour with Iron, and Salt with Iodine: Findings from a Market Assessment in Senegal, West Africa.

Assessing the Fortification Quality of Refined Vegetable Oil with Vitamin A, Wheat Flour with Iron, and Salt with Iodine: Findings from a Market Assessment in Senegal, West Africa.

Journal: Current developments in nutrition

Published: November 12, 2024

Systematic Process Framework for Conducting Implementation Science Research in Food Fortification Programs.

Systematic Process Framework for Conducting Implementation Science Research in Food Fortification Programs.

Journal: Global health, science and practice

Published: November 15, 2020

Retraction: Leyvraz M. et al. An Assessment of the Potential Impact of Fortification of Staples and Condiments on Micronutrient Intake of Young Children and Women of Reproductive Age in Bangladesh. Nutrients 2015, 7, 9960-9971.

Retraction: Leyvraz M. et al. An Assessment of the Potential Impact of Fortification of Staples and Condiments on Micronutrient Intake of Young Children and Women of Reproductive Age in Bangladesh. Nutrients 2015, 7, 9960-9971.

Journal: Nutrients

Published: August 01, 2016

An Assessment of the Potential Impact of Fortification of Staples and Condiments on Micronutrient Intake of Young Children and Women of Reproductive Age in Bangladesh.

An Assessment of the Potential Impact of Fortification of Staples and Condiments on Micronutrient Intake of Young Children and Women of Reproductive Age in Bangladesh.

Journal: Nutrients

Published: May 24, 2016

An Assessment of the Potential Impact of Fortification of Staples and Condiments on Micronutrient Intake of Young Children and Women of Reproductive Age in Bangladesh.

An Assessment of the Potential Impact of Fortification of Staples and Condiments on Micronutrient Intake of Young Children and Women of Reproductive Age in Bangladesh.

Journal: Nutrients

Published: October 06, 2015

Fish sauce, soy sauce, and vegetable oil fortification in Cambodia: where do we stand to date?

Fish sauce, soy sauce, and vegetable oil fortification in Cambodia: where do we stand to date?

Journal: Food and nutrition bulletin

Published: September 21, 2013

Vitamin A--fortified vegetable oil exported from Malaysia and Indonesia can significantly contribute to vitamin A intake worldwide.

Vitamin A--fortified vegetable oil exported from Malaysia and Indonesia can significantly contribute to vitamin A intake worldwide.

Journal: Food and nutrition bulletin

Published: September 21, 2013

Flour fortification in South Africa: post-implementation survey of micronutrient levels at point of retail.

Flour fortification in South Africa: post-implementation survey of micronutrient levels at point of retail.

Journal: Food and nutrition bulletin

Published: March 01, 2013

An assessment of the impact of fortification of staples and condiments on micronutrient intake in young Vietnamese children.

An assessment of the impact of fortification of staples and condiments on micronutrient intake in young Vietnamese children.

Journal: Nutrients

Published: June 07, 2012

Improvement of the Vietnamese diet for women of reproductive age by micronutrient fortification of staples foods and condiments.

Improvement of the Vietnamese diet for women of reproductive age by micronutrient fortification of staples foods and condiments.

Journal: PloS one

Published: March 09, 2012

Showing 1-10 of 10

Last Updated: 09/26/2026