Duygu Agagunduz
Gazi, Turkey
Last Updated: 09/26/2026
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Found 92 publications
A comprehensive review of coffee melanoidins: from structural characterization to biological activity.
Journal: Critical reviews in food science and nutrition
Published: July 30, 2026
Dietary Regulation of Intestinal Stem Cell Function: Nutrient-Sensing, Microbiota-Mediated, and Regenerative Mechanisms from a Dietetic Perspective.
Journal: Biomedicines
Published: June 30, 2026
Factors affecting the viability of probiotics in various food products: a review of current knowledge.
Journal: Frontiers in microbiology
Published: May 27, 2026
Response to Letter to the Editor: Advancing Artificial Intelligence in Renal Nutrition: The Need for Culturally Adaptive, Equity-Focused Frameworks Beyond Retrieval-Augmented Generation.
Journal: Journal of renal nutrition : the official journal of the Council on Renal Nutrition of the National Kidney Foundation
Published: May 06, 2026
Milk fat globule membrane in early-life nutrition: composition, production, and biological effects on infant immune maturation, intestinal development, neurocognitive function, and growth.
Journal: Frontiers in nutrition
Published: April 09, 2026
Lactoferrin as a multi-target nutritional modulator in type-2 diabetes.
Journal: Frontiers in nutrition
Published: March 25, 2026
Microbiota and lipid mediators: from molecular crosstalk to therapeutic opportunities.
Journal: Frontiers in pharmacology
Published: March 23, 2026
Therapeutic potential of curcumin in Alzheimer's disease: Multi-target mechanisms of action, experimental and clinical evidence, safety aspects.
Journal: Biomedicine & pharmacotherapy = Biomedecine & pharmacotherapie
Published: March 22, 2026
Editorial: Nutritional epigenetics and cancer prevention: mechanisms and biomarkers.
Journal: Frontiers in nutrition
Published: March 05, 2026
Last Updated: 09/26/2026