Eduard Estrada-Anfruns
Barcelona, CT 08028, Spain
Last Updated: 09/26/2026
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Found 8 publications
Consumer practices and prevalence of Campylobacter, Salmonella and norovirus in kitchens from six European countries.
Journal: International journal of food microbiology
Published: November 25, 2020
Detection of Norovirus in Saliva Samples from Acute Gastroenteritis Cases and Asymptomatic Subjects: Association with Age and Higher Shedding in Stool.
Journal: Viruses
Published: November 11, 2020
Time Evolution of Severe Acute Respiratory Syndrome Coronavirus 2 (SARS-CoV-2) in Wastewater during the First Pandemic Wave of COVID-19 in the Metropolitan Area of Barcelona, Spain.
Journal: Applied and environmental microbiology
Published: November 09, 2020
Tracing surface and airborne SARS-CoV-2 RNA inside public buses and subway trains.
Journal: Environment international
Published: September 21, 2020
Infectivity of Norovirus GI and GII from Bottled Mineral Water during a Waterborne Outbreak, Spain.
Journal: Emerging infectious diseases
Published: December 20, 2019
Effectiveness of Consumers Washing with Sanitizers to Reduce Human Norovirus on Mixed Salad.
Journal: Foods (Basel, Switzerland)
Published: September 30, 2019
Showing 1-8 of 8
Last Updated: 09/26/2026