Eduardo F. Nilson
Brasilia, DF, Brazil
Last Updated: 09/26/2026
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Found 35 publications
The 2025-2030 US Dietary Guidelines: an analysis of scientific integrity and global health governance.
Journal: Lancet regional health. Americas
Published: January 16, 2026
Brazil's health tax at a crossroads: safeguarding the constitutional victory against ultra-processed foods.
Journal: Lancet regional health. Americas
Published: December 10, 2025
Estimated health and economic effects of different salt reduction strategies on cardiovascular disease in Brazil: a microsimulation analysis.
Journal: Scientific reports
Published: October 16, 2025
Contribution of the Food and Nutritional Surveillance to Food and Nutritional Security: a qualitative and quantitative study
Journal: Ciencia & saude coletiva
Published: December 08, 2023
Trends in the prevalence of obesity and estimation of the direct health costs attributable to child and adolescent obesity in Brazil from 2013 to 2022.
Journal: PloS one
Published: November 14, 2023
Corrigendum: Editorial: Economic and health impacts of dietary interventions.
Journal: Frontiers in nutrition
Published: October 30, 2023
Editorial: Economic and health impacts of dietary interventions.
Journal: Frontiers in nutrition
Published: August 25, 2023
Time trends and social inequalities in infant and young child feeding practices: national estimates from Brazil's Food and Nutrition Surveillance System, 2008-2019.
Journal: Public health nutrition
Published: May 26, 2023
Sodium intake according to NOVA food classification in Brazil: trends from 2002 to 2018.
Journal: Cadernos de saude publica
Published: May 10, 2023
Effective and Scalable Interventions to Reduce Sodium Intake: a Systematic Review and Meta-Analysis.
Effective and Scalable Interventions to Reduce Sodium Intake: a Systematic Review and Meta-Analysis.
Journal: Current nutrition reports
Published: April 14, 2023
Last Updated: 09/26/2026