Edurne Simon

Gasteiz / Vitoria, PV 01009, Spain

Last Updated: 09/26/2026

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Found 22 publications

Assessment of a Non-Randomized Education Intervention for Primary School Aimed to Promote the Inclusion of People with Celiac Disease: Zeliakide Project (Part II).

Assessment of a Non-Randomized Education Intervention for Primary School Aimed to Promote the Inclusion of People with Celiac Disease: Zeliakide Project (Part II).

Journal: Nutrients

Published: April 23, 2026

Maternal Determinants of Human Milk Leptin and Their Associations with Neonatal Growth Parameters.

Maternal Determinants of Human Milk Leptin and Their Associations with Neonatal Growth Parameters.

Journal: Nutrients

Published: December 01, 2025

Evaluation of adherence to the gluten-free diet in adolescent and adult patients with coeliac disease: a strategy based on the determination of gluten immunogenic peptides endorsed by the Spanish Society of Coeliac Disease (SEEC).

Evaluation of adherence to the gluten-free diet in adolescent and adult patients with coeliac disease: a strategy based on the determination of gluten immunogenic peptides endorsed by the Spanish Society of Coeliac Disease (SEEC).

Journal: Revista espanola de enfermedades digestivas

Published: November 17, 2025

Knowledge Gaps in Gluten-Free Diet Awareness among Patients and Healthcare Professionals: A Call for Enhanced Nutritional Education.

Knowledge Gaps in Gluten-Free Diet Awareness among Patients and Healthcare Professionals: A Call for Enhanced Nutritional Education.

Journal: Nutrients

Published: July 08, 2024

Importance of an Ongoing Nutritional Counselling Intervention on Eating Habits of Newly Diagnosed Children with Celiac Disease.

Importance of an Ongoing Nutritional Counselling Intervention on Eating Habits of Newly Diagnosed Children with Celiac Disease.

Journal: Nutrients

Published: June 26, 2024

CRISPR/Cas9-mediated multiplex gene editing of gamma and omega gliadins: paving the way for gliadin-free wheat.

CRISPR/Cas9-mediated multiplex gene editing of gamma and omega gliadins: paving the way for gliadin-free wheat.

Journal: Journal of experimental botany

Published: June 26, 2024

FODMAP Content Like-by-like Comparison in Spanish Gluten-free and Gluten-containing Cereal-based Products.

FODMAP Content Like-by-like Comparison in Spanish Gluten-free and Gluten-containing Cereal-based Products.

Journal: Plant foods for human nutrition (Dordrecht, Netherlands)

Published: April 07, 2024

The Gluten-Free Diet for Celiac Disease: Critical Insights to Better Understand Clinical Outcomes.

The Gluten-Free Diet for Celiac Disease: Critical Insights to Better Understand Clinical Outcomes.

Journal: Nutrients

Published: August 14, 2023

Uncovering the Concerns and Needs of Individuals with Celiac Disease: A Cross-Sectional Study.

Uncovering the Concerns and Needs of Individuals with Celiac Disease: A Cross-Sectional Study.

Journal: Nutrients

Published: July 31, 2023

Acute Stress-Induced Changes in the Lipid Composition of Cow's Milk in Healthy and Pathological Animals.

Acute Stress-Induced Changes in the Lipid Composition of Cow's Milk in Healthy and Pathological Animals.

Journal: Molecules (Basel, Switzerland)

Published: November 10, 2022

Gluten-Free Products: Do We Need to Update Our Knowledge?

Gluten-Free Products: Do We Need to Update Our Knowledge?

Journal: Foods (Basel, Switzerland)

Published: October 26, 2022

Gluten and FODMAPs Relationship with Mental Disorders: Systematic Review.

Gluten and FODMAPs Relationship with Mental Disorders: Systematic Review.

Journal: Nutrients

Published: May 13, 2021

Showing 1-12 of 22

Last Updated: 09/26/2026