Elizabeth Lopez-Contreras
C.p. 42184
Mineral De La Reforma, HID 42184, Mexico
Mineral De La Reforma, HID 42184, Mexico
Last Updated: 09/26/2026
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Found 16 publications
Exploring the Potential of Bovine Whey Fermentation by Non-Selenized and Selenized Enterococcus faecium ABMC-05 for Future Functional Beverage Formulations.
Journal: Foods (Basel, Switzerland)
Published: May 19, 2026
Multi-objective optimization of phenolic compound extraction from fresh and dried rosemary (Salvia rosmarinus) using evolutionary algorithms.
Journal: Journal of the science of food and agriculture
Published: December 16, 2025
Anticancer potential of biogenic selenium nanoparticles from yeast and lactic acid bacteria: Advances, challenges, and opportunities.
Journal: Journal of trace elements in medicine and biology : organ of the Society for Minerals and Trace Elements (GMS)
Published: August 20, 2025
Arabinoxylans matrixes as a potential material for drug delivery systems development - A bibliometric analysis and literature review.
Journal: Heliyon
Published: August 07, 2023
Physicochemical and microbiological parameters during the manufacturing of a beer-type fermented beverage using selenized Saccharomycesboulardii.
Journal: Heliyon
Published: May 13, 2023
ACE-Inhibitory Activity of Whey Proteins Fractions Derived of Fermentation by Lacticaseibacillus rhamnosus GG and Streptococcus thermophilus SY-102.
Journal: Foods (Basel, Switzerland)
Published: May 05, 2023
Bioactive peptides of whey: obtaining, activity, mechanism of action, and further applications.
Journal: Critical reviews in food science and nutrition
Published: May 25, 2022
Impact of the Gut Microbiota Balance on the Health-Disease Relationship: The Importance of Consuming Probiotics and Prebiotics.
Journal: Foods (Basel, Switzerland)
Published: April 22, 2021
Comparative Evaluation of Four Extraction Methods of Antioxidant Compounds from Decatropis bicolor in Aqueous Medium Applying Response Surface Design.
Journal: Molecules (Basel, Switzerland)
Published: January 20, 2021
Lactobacillus pentosus ABHEAU-05: An in vitro digestion resistant lactic acid bacterium isolated from a traditional fermented Mexican beverage.
Journal: Revista Argentina de microbiologia
Published: August 19, 2019
Sequence Identification of Bioactive Peptides from Amaranth Seed Proteins (Amaranthus hypochondriacus spp.).
Journal: Molecules (Basel, Switzerland)
Published: June 01, 2019
Serine-enriched minimal medium enhances conversion of selenium into selenocysteine by Streptococcus thermophilus.
Journal: Journal of dairy science
Published: January 24, 2019
Last Updated: 09/26/2026