Emine Kocyigit
Ordu, Turkey
Last Updated: 09/26/2026
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Found 23 publications
Milk fat globule membrane in early-life nutrition: composition, production, and biological effects on infant immune maturation, intestinal development, neurocognitive function, and growth.
Journal: Frontiers in nutrition
Published: April 09, 2026
Weight self-stigma, weight bias internalization, and eating attitudes in relation to body appreciation.
Journal: Frontiers in psychology
Published: December 20, 2025
Multiomics: the intersection of personalized nutrition in cardiometabolic diseases.
Journal: Journal of translational medicine
Published: November 19, 2025
Hedonic hunger and food cravings: understanding their role in premenstrual syndrome among nursing students.
Journal: Frontiers in public health
Published: July 04, 2025
Impact of MyPlate and the healthy highway program-based nutrition education intervention on preschoolers' knowledge and food choice.
Journal: BMC public health
Published: May 15, 2025
Breaking the Cycle: Can Vitamin D Bridge the Gap Between Gut Microbiota and Immune Dynamics in Multiple Sclerosis?
Journal: International journal of molecular sciences
Published: May 07, 2025
Validity and reliability of the Turkish version of the chrono-med diet score (CMDS) for adult participants.
Journal: Journal of health, population, and nutrition
Published: April 02, 2025
Associations Between Microbiota Awareness, Healthy Eating Attitude, and Sociodemographic Factors in University Students.
Journal: Food science & nutrition
Published: February 25, 2025
An Examination of the Effect of Parent-Centered Nutrition Education on the Oxidant-Antioxidant Parameters of Children Diagnosed With Autism Spectrum Disorder.
Journal: Brain and behavior
Published: February 05, 2025
Low Serum and Urine Fetuin-A Levels and High Composite Dietary Antioxidant Index as Risk Factors for Kidney Stone Formation.
Journal: Journal of clinical medicine
Published: January 30, 2025
Last Updated: 09/26/2026