Enrico M. Lodolini
Ancona, 60131, Italy
Last Updated: 09/26/2026
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Found 11 publications
Uncovering alternative physiological and molecular strategies to cope with water stress in olive tree.
Journal: The Plant journal : for cell and molecular biology
Published: April 01, 2025
Corrigendum: From flower to fruit: fruit growth and development in olive (Olea europaea L.)-a review.
Journal: Frontiers in plant science
Published: January 07, 2025
An easy methodology for frost tolerance assessment in olive cultivars.
Journal: Frontiers in plant science
Published: March 07, 2024
Cultivar ideotype for intensive olive orchards: plant vigor, biomass partitioning, tree architecture and fruiting characteristics.
Journal: Frontiers in plant science
Published: November 27, 2023
From flower to fruit: fruit growth and development in olive (Olea europaea L.)-a review.
Journal: Frontiers in plant science
Published: August 11, 2023
Knot formation and spread along the shoot stem in 13 olive cultivars inoculated with an indigenous pathobiome of 7 species of Pseudomonas including Pseudomonas savastanoi.
Journal: PloS one
Published: February 06, 2023
Effect of elaboration process, crop year and irrigation on acrylamide levels of potential table olive varieties.
Journal: Journal of the science of food and agriculture
Published: April 07, 2022
Effects of Different Inter-Row Soil Management and Intra-Row Living Mulch on Spontaneous Flora, Beneficial Insects, and Growth of Young Olive Trees in Southern Italy.
Journal: Plants (Basel, Switzerland)
Published: December 16, 2021
Calcium applications throughout fruit development enhance olive quality, oil yield, and antioxidant compounds' content.
Journal: Journal of the science of food and agriculture
Published: May 12, 2020
Oil Characteristics of Four Palestinian Olive Varieties.
Journal: Journal of oleo science
Published: April 07, 2017
Showing 1-11 of 11
Last Updated: 09/26/2026