Erica Pendezza
Milan, Italy
Last Updated: 09/26/2026
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Found 20 publications
Patient sensitization profile and fish species' tolerance in children with IgE-mediated fish allergy.
Journal: Allergologia et immunopathologia
Published: October 13, 2025
Sustainable Nutrition and Food Allergy: A State-of-the-Art Review.
Journal: Nutrients
Published: June 29, 2025
Milk Ladder Efficacy and Safety in IgE-Mediated Cow's Milk Allergy: A Systematic Review and Meta-Analysis of Controlled Studies.
Journal: Clinical and translational allergy
Published: June 24, 2025
Resting energy expenditure in children and adolescents with cerebral palsy: accuracy of available prediction formulas and development of population-specific methods.
Journal: Frontiers in pediatrics
Published: November 13, 2022
Antioxidant potential of the diet in Italian children with food allergies.
Journal: Frontiers in nutrition
Published: November 11, 2022
Immunonutrition and SARS-CoV-2 Infection in Children with Obesity.
Journal: Nutrients
Published: March 07, 2022
Late-Onset Pyloric Stenosis and Intussusception With Final Diagnosis of Food Proteins' Hypersensitivity in Schaaf-Yang Syndrome: A Case Report.
Journal: JPGN reports
Published: February 28, 2022
Potential Role of Omega-3 Polyunsaturated Fatty Acids in Pediatric Food Allergy.
Journal: Nutrients
Published: November 13, 2021
Semi-Elemental and Elemental Formulas for Enteral Nutrition in Infants and Children with Medical Complexity-Thinking about Cow's Milk Allergy and Beyond.
Journal: Nutrients
Published: October 09, 2021
Nutrient intake in school-aged children with food allergies: a case-control study.
Journal: International journal of food sciences and nutrition
Published: September 10, 2021
The Role of Carrageenan in Inflammatory Bowel Diseases and Allergic Reactions: Where Do We Stand?
Journal: Nutrients
Published: August 11, 2021
Last Updated: 09/26/2026