Erik K. Arnesen
Oslo, Norway
Last Updated: 09/26/2026
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Found 40 publications
Health and health equity in policymaking across sectors: Identifying opportunities and challenges in implementing Health in All Policies.
Journal: Scandinavian journal of public health
Published: December 10, 2025
Low-fat and whole milk consumption in relation to cardiovascular disease-related and all-cause mortality: a prospective cohort study in 3 Norwegian counties.
Journal: The American journal of clinical nutrition
Published: March 08, 2025
Saturated fatty acids and total and CVD mortality in Norway: a prospective cohort study with up to 45 years of follow-up.
Journal: The British journal of nutrition
Published: September 16, 2024
Life Expectancy Gain of Implementing the Nordic Nutrition Recommendations 2023: Modeling From 8 Nordic and Baltic Countries.
Journal: Current developments in nutrition
Published: September 16, 2024
Real-world impact of transitioning from one lipoprotein(a) assay to another in a clinical setting.
Journal: American journal of preventive cardiology
Published: July 03, 2024
Potato Consumption and All-Cause and Cardiovascular Disease Mortality - A Long-Term Follow-Up of a Norwegian Cohort.
Journal: The Journal of nutrition
Published: February 23, 2024
Diet, Food, and Nutritional Exposures and Inflammatory Bowel Disease or Progression of Disease: an Umbrella Review.
Journal: Advances in nutrition (Bethesda, Md.)
Published: February 02, 2024
The new Nordic dietary advice is based on sound systematic knowledge summaries
Journal: Tidsskrift for den Norske laegeforening : tidsskrift for praktisk medicin, ny raekke
Published: January 23, 2024
J. Hjelmesæth et al. respond
Journal: Tidsskrift for den Norske laegeforening : tidsskrift for praktisk medicin, ny raekke
Published: September 27, 2023
J. Hjelmesæth et al. respond
Journal: Tidsskrift for den Norske laegeforening : tidsskrift for praktisk medicin, ny raekke
Published: September 27, 2023
White meat consumption and risk of cardiovascular disease and type 2 diabetes: a systematic review and meta-analysis.
Journal: Food & nutrition research
Published: September 12, 2023
Last Updated: 09/26/2026