Erwin G. Zoetendal
Wageningen, GE, Netherlands
Last Updated: 09/26/2026
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Found 109 publications
Transfer of faeces in ulcerative colitis 2: improving efficacy - study protocol for a multicentre randomised controlled trial (TURN2 study).
Journal: BMJ open
Published: May 05, 2026
Specific dietary fibers steer toward distal colonic saccharolytic fermentation using the microbiota of individuals with overweight/obesity.
Journal: Food research international (Ottawa, Ont.)
Published: January 07, 2025
Rationally designed microbial communities in agri-food production systems: from research to market.
Journal: ISME communications
Published: December 19, 2024
In vitro utilization of barley husk by human gut microbiota depends on husk composition and particle size.
Journal: Food research international (Ottawa, Ont.)
Published: December 06, 2024
Randomised controlled trial: nutritional supplements to relieve irritable bowel syndrome symptoms by targeting the gut microbiota.
Journal: Journal of nutritional science
Published: November 21, 2024
Starch-degrading gut microbes Ruminococcus bromii and Bifidobacterium adolescentis differ in their ability to degrade resistant starch type 3.
Journal: Beneficial microbes
Published: October 28, 2024
Preoperative plasma short- and branched-chain fatty acids in relation to risk of complications after colorectal cancer surgery: a prospective cohort study.
Journal: The American journal of clinical nutrition
Published: October 21, 2024
Superior ability of dietary fiber utilization in obese breed pigs linked to gut microbial hydrogenotrophy.
Journal: ISME communications
Published: October 16, 2024
Spatio-temporal dynamics of the human small intestinal microbiome and its response to a synbiotic.
Journal: Gut microbes
Published: May 13, 2024
Fermented foods affect the seasonal stability of gut bacteria in an Indian rural population.
Journal: Nature communications
Published: May 06, 2024
Last Updated: 09/26/2026