Estrella Cadahia

Madrid, MD, Spain

Last Updated: 09/26/2026

Save publications for later

Sign Up

Not sure about your diagnosis?

Check Your Symptoms

Found 17 publications

Aerial and underground organs display specific metabolic strategies to cope with water stress under rising atmospheric CO2 in Fagus sylvatica L.

Aerial and underground organs display specific metabolic strategies to cope with water stress under rising atmospheric CO2 in Fagus sylvatica L.

Journal: Physiologia plantarum

Published: February 23, 2022

Specific leaf metabolic changes that underlie adjustment of osmotic potential in response to drought by four Quercus species.

Specific leaf metabolic changes that underlie adjustment of osmotic potential in response to drought by four Quercus species.

Journal: Tree physiology

Published: July 06, 2020

Rising [CO2] effect on leaf drought-induced metabolome in Pinus pinaster Aiton: Ontogenetic- and genotypic-specific response exhibit different metabolic strategies.

Rising [CO2] effect on leaf drought-induced metabolome in Pinus pinaster Aiton: Ontogenetic- and genotypic-specific response exhibit different metabolic strategies.

Journal: Plant physiology and biochemistry : PPB

Published: November 08, 2019

Leaf ecophysiological and metabolic response in Quercus pyrenaica Willd seedlings to moderate drought under enriched CO2 atmosphere.

Leaf ecophysiological and metabolic response in Quercus pyrenaica Willd seedlings to moderate drought under enriched CO2 atmosphere.

Journal: Journal of plant physiology

Published: October 29, 2018

Metabolic response to elevated CO2 levels in Pinus pinaster Aiton needles in an ontogenetic and genotypic-dependent way.

Metabolic response to elevated CO2 levels in Pinus pinaster Aiton needles in an ontogenetic and genotypic-dependent way.

Journal: Plant physiology and biochemistry : PPB

Published: June 14, 2018

Phenolic and volatile compounds in Quercus humboldtii Bonpl. wood: effect of toasting with respect to oaks traditionally used in cooperage.

Phenolic and volatile compounds in Quercus humboldtii Bonpl. wood: effect of toasting with respect to oaks traditionally used in cooperage.

Journal: Journal of the science of food and agriculture

Published: January 22, 2018

Organ-specific metabolic responses to drought in Pinus pinaster Ait.

Organ-specific metabolic responses to drought in Pinus pinaster Ait.

Journal: Plant physiology and biochemistry : PPB

Published: November 15, 2015

Non-targeted metabolomic profile of Fagus sylvatica L. leaves using liquid chromatography with mass spectrometry and gas chromatography with mass spectrometry.

Non-targeted metabolomic profile of Fagus sylvatica L. leaves using liquid chromatography with mass spectrometry and gas chromatography with mass spectrometry.

Journal: Phytochemical analysis : PCA

Published: August 06, 2014

Wood impregnation of yeast lees for winemaking.

Wood impregnation of yeast lees for winemaking.

Journal: Food chemistry

Published: March 03, 2014

Nontargeted GC-MS approach for volatile profile of toasting in cherry, chestnut, false acacia, and ash wood.

Nontargeted GC-MS approach for volatile profile of toasting in cherry, chestnut, false acacia, and ash wood.

Journal: Journal of mass spectrometry : JMS

Published: October 14, 2013

Volatile compounds and sensorial characterisation of red wine aged in cherry, chestnut, false acacia, ash and oak wood barrels.

Volatile compounds and sensorial characterisation of red wine aged in cherry, chestnut, false acacia, ash and oak wood barrels.

Journal: Food chemistry

Published: July 01, 2013

Polyphenolic compounds as chemical markers of wine ageing in contact with cherry, chestnut, false acacia, ash and oak wood.

Polyphenolic compounds as chemical markers of wine ageing in contact with cherry, chestnut, false acacia, ash and oak wood.

Journal: Food chemistry

Published: April 03, 2013

Showing 1-12 of 17

Last Updated: 09/26/2026