Eun B. Jeon
Gyeongsang, Republic of Korea
Last Updated: 09/26/2026
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Found 17 publications
Effective inactivation of hepatitis A virus in the edible Ulva lactuca seaweed using dielectric barrier discharge (DBD)-plasma treatment.
Journal: Food science and technology international = Ciencia y tecnologia de los alimentos internacional
Published: January 06, 2026
Synergistic effects of ultrasound combined with aqueous chlorine dioxide on the reduction of Yersinia enterocolitica in leaf mustard (Brassica juncea).
Journal: Food science and technology international = Ciencia y tecnologia de los alimentos internacional
Published: January 06, 2026
Application of non-thermal floating electrode-dielectric barrier discharge plasma for Salmonella Enteritidis reduction and quality assessment in chicken breasts and skin.
Journal: Poultry science
Published: February 11, 2025
Application of sodium hypochlorite for human norovirus and hepatitis A virus inactivation in groundwater.
Journal: Applied and environmental microbiology
Published: October 31, 2024
Quality characteristics and antioxidant activity of the Korean traditional rice-oat wine "Makgeolli" supplemented with green seaweed Codium fragile.
Journal: Heliyon
Published: April 06, 2024
Comprehensive analysis of predominant pathogenic bacteria and viruses in seafood products.
Journal: Comprehensive reviews in food science and food safety
Published: February 25, 2024
Inactivation of Human Norovirus GII.4's Infectivity in Fresh Oysters (Crassostrea gigas) through Thermal Treatment in Association with Propidium Monoazide.
Journal: Viruses
Published: November 14, 2023
Application of High-Pressure Processing (or High Hydrostatic Pressure) for the Inactivation of Human Norovirus in Korean Traditionally Preserved Raw Crab.
Journal: Viruses
Published: June 28, 2023
Inhibition of Listeria monocytogenes Cocktail Culture Biofilms on Crab and Shrimp Coupons and the Expression of Biofilm-Related Genes.
Journal: Antibiotics (Basel, Switzerland)
Published: March 31, 2023
Effect of Dielectric Barrier Discharge Plasma against Listeria monocytogenes Mixed-Culture Biofilms on Food-Contact Surfaces.
Journal: Antibiotics (Basel, Switzerland)
Published: March 06, 2023
Inactivation of Human Norovirus GII.4 and Vibrio parahaemolyticus in the Sea Squirt (Halocynthia roretzi) by Floating Electrode-Dielectric Barrier Discharge Plasma.
Journal: Foods (Basel, Switzerland)
Published: December 01, 2022
Last Updated: 09/26/2026