Ezgi Koyu-Bellikci
Izmir, Turkey
Last Updated: 09/26/2026
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Found 8 publications
The relationships among perceived stress, mindful eating, addiction-like eating behavior, and BMI in adults: Exploring gender-specific pathways.
Journal: Eating behaviors
Published: January 07, 2025
Assessing weight bias among Turkish dietitians: determinants and impact on professional practice.
Journal: BMC medical education
Published: September 19, 2024
Factors associated with food label use: focus on healthy aspects of orthorexia and orthorexia nervosa.
Journal: Eating and weight disorders : EWD
Published: October 16, 2023
A narrative review on food neophobia throughout the lifespan: relationships with dietary behaviours and interventions to reduce it.
Journal: The British journal of nutrition
Published: November 17, 2022
Probiotic kefir consumption improves serum apolipoprotein A1 levels in metabolic syndrome patients: a randomized controlled clinical trial.
Journal: Nutrition research (New York, N.Y.)
Published: August 07, 2021
Cross-Sectional Evaluation of Food Items Preferred by Adolescents under the Influence of Television Advertisements.
Journal: Journal of research in health sciences
Published: May 06, 2021
Effects of Regular Kefir Consumption on Gut Microbiota in Patients with Metabolic Syndrome: A Parallel-Group, Randomized, Controlled Study.
Journal: Nutrients
Published: August 13, 2019
Showing 1-8 of 8
Last Updated: 09/26/2026