Fabrice H. Pierre

Toulouse, France

Last Updated: 09/26/2026

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Found 13 publications

Significant improvements in targeted UHPLC-ESI-MS/MS analysis of the reactive aldehydes 4-hydroxy-2(E)-nonenal and 4-hydroxy-2(E)-hexenal and application to rat serum.

Significant improvements in targeted UHPLC-ESI-MS/MS analysis of the reactive aldehydes 4-hydroxy-2(E)-nonenal and 4-hydroxy-2(E)-hexenal and application to rat serum.

Journal: Journal of chromatography. B, Analytical technologies in the biomedical and life sciences

Published: May 02, 2025

Food-grade titanium dioxide translocates across the buccal mucosa in pigs and induces genotoxicity in an in vitro model of human oral epithelium.

Food-grade titanium dioxide translocates across the buccal mucosa in pigs and induces genotoxicity in an in vitro model of human oral epithelium.

Journal: Nanotoxicology

Published: May 17, 2023

Short-Term and Long-Term Carcinogenic Effects of Food Contaminants (4-Hydroxynonenal and Pesticides) on Colorectal Human Cells: Involvement of Genotoxic and Non-Genomic Mechanisms.

Short-Term and Long-Term Carcinogenic Effects of Food Contaminants (4-Hydroxynonenal and Pesticides) on Colorectal Human Cells: Involvement of Genotoxic and Non-Genomic Mechanisms.

Journal: Cancers

Published: July 05, 2021

Review: Quality of animal-source foods.

Review: Quality of animal-source foods.

Journal: Animal : an international journal of animal bioscience

Published: March 19, 2021

Development and validation of an ultra high performance liquid chromatography-electrospray tandem mass spectrometry method using selective derivatisation, for the quantification of two reactive aldehydes produced by lipid peroxidation, HNE (4-hydroxy-2(E)-nonenal) and HHE (4-hydroxy-2(E)-hexenal) in faecal water.

Development and validation of an ultra high performance liquid chromatography-electrospray tandem mass spectrometry method using selective derivatisation, for the quantification of two reactive aldehydes produced by lipid peroxidation, HNE (4-hydroxy-2(E)-nonenal) and HHE (4-hydroxy-2(E)-hexenal) in faecal water.

Journal: Journal of chromatography. B, Analytical technologies in the biomedical and life sciences

Published: December 20, 2017

Association between a pro plant-based dietary score and cancer risk in the prospective NutriNet-santé cohort.

Association between a pro plant-based dietary score and cancer risk in the prospective NutriNet-santé cohort.

Journal: International journal of cancer

Published: October 10, 2017

Red and processed meat intake and cancer risk: Results from the prospective NutriNet-Santé cohort study.

Red and processed meat intake and cancer risk: Results from the prospective NutriNet-Santé cohort study.

Journal: International journal of cancer

Published: May 29, 2017

Dietary iron intake and breast cancer risk: modulation by an antioxidant supplementation.

Dietary iron intake and breast cancer risk: modulation by an antioxidant supplementation.

Journal: Oncotarget

Published: July 07, 2016

Food-grade TiO2 impairs intestinal and systemic immune homeostasis, initiates preneoplastic lesions and promotes aberrant crypt development in the rat colon.

Food-grade TiO2 impairs intestinal and systemic immune homeostasis, initiates preneoplastic lesions and promotes aberrant crypt development in the rat colon.

Journal: Scientific reports

Published: June 13, 2016

Red meat and colorectal cancer: Nrf2-dependent antioxidant response contributes to the resistance of preneoplastic colon cells to fecal water of hemoglobin- and beef-fed rats.

Red meat and colorectal cancer: Nrf2-dependent antioxidant response contributes to the resistance of preneoplastic colon cells to fecal water of hemoglobin- and beef-fed rats.

Journal: Carcinogenesis

Published: September 04, 2015

Heme Iron Intake, Dietary Antioxidant Capacity, and Risk of Colorectal Adenomas in a Large Cohort Study of French Women.

Heme Iron Intake, Dietary Antioxidant Capacity, and Risk of Colorectal Adenomas in a Large Cohort Study of French Women.

Journal: Cancer epidemiology, biomarkers & prevention : a publication of the American Association for Cancer Research, cosponsored by the American Society of Preventive Oncology

Published: July 17, 2015

Antibiotic suppression of intestinal microbiota reduces heme-induced lipoperoxidation associated with colon carcinogenesis in rats.

Antibiotic suppression of intestinal microbiota reduces heme-induced lipoperoxidation associated with colon carcinogenesis in rats.

Journal: Nutrition and cancer

Published: December 17, 2014

Showing 1-12 of 13

Last Updated: 09/26/2026