Fang Zhang
Nanjing 210023, PR China
Puerto Rico
Puerto Rico
Last Updated: 09/26/2026
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Found 9 publications
Metabolic and molecular basis of flavonoid biosynthesis in Lycii fructus: An integration of metabolomic and transcriptomic analysis.
Journal: Journal of pharmaceutical and biomedical analysis
Published: October 23, 2024
Valorizing Lycii fructus waste residue into polysaccharide-rich extracts: Extraction methodologies, physicochemical characterization, in vitro activities and economic feasibility.
Journal: International journal of biological macromolecules
Published: April 07, 2024
Isotopic evidence for the dietary difference between Rhizostomeae Nemopilema nomurai and Semaeostomeae Cyanea nozakii.
Journal: Marine environmental research
Published: November 29, 2023
Structural characteristics and structure-activity relationship of four polysaccharides from Lycii fructus.
Journal: International journal of biological macromolecules
Published: June 02, 2023
Defensing against oxidative stress in Caenorhabditis elegans of a polysaccharide LFP-05S from Lycii fructus.
Journal: Carbohydrate polymers
Published: January 25, 2022
An acidic heteropolysaccharide from Lycii fructus: Purification, characterization, neurotrophic and neuroprotective activities in vitro.
Journal: Carbohydrate polymers
Published: June 11, 2020
Comparison of Functional Components and Antioxidant Activity of Lycium barbarum L. Fruits from Different Regions in China.
Journal: Molecules (Basel, Switzerland)
Published: May 02, 2019
Showing 1-9 of 9
Last Updated: 09/26/2026