Fangshen J. Guo
Luoyang, 471003, China
Last Updated: 09/26/2026
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Found 28 publications
Dietary Chlorogenic Acid Attenuates Liver Injury, Lipid Metabolic Disturbance, and Inflammatory Responses in Broilers Under High Stocking Density.
Journal: Animals : an open access journal from MDPI
Published: July 27, 2026
Effects of dietary essential oils-organic acids preparation alone and in combination with NSP enzymes on growth performance and intestinal microenvironment of broilers.
Journal: Journal of animal science
Published: December 24, 2025
Comprehensive analysis of the effects of high stocking density stress on broiler health.
Journal: Frontiers in veterinary science
Published: November 07, 2025
Emulsified essential oil-organic acid mixtures in drinking water reduce Salmonella Typhimurium infection and improve intestinal health in broilers.
Journal: Poultry science
Published: September 10, 2025
Chlorogenic acid reverses growth inhibition by suppressing the hypothalamic COX-2 signaling pathway in broilers under LPS-induced immune stress.
Journal: Poultry science
Published: May 21, 2025
Yeast β-glucan ameliorated Salmonella-induced gut impairment in broiler chickens by modulating gut microbiome.
Journal: International journal of biological macromolecules
Published: January 09, 2025
Yeast cell wall polysaccharides accelerate yet in-feed antibiotic delays intestinal development and maturation via modulating gut microbiome in chickens.
Journal: Journal of animal science and biotechnology
Published: September 10, 2024
Effects of drinking water supplemented with essential oils and organic acids mixtures on growth performance and intestinal health of broilers challenged with necrotic enteritis.
Journal: Poultry science
Published: June 21, 2024
Antibiotic Cocktail Effects on Intestinal Microbial Community, Barrier Function, and Immune Function in Early Broiler Chickens.
Journal: Antibiotics (Basel, Switzerland)
Published: March 23, 2024
Effects of chlorogenic acid on productive and reproductive performances, egg quality, antioxidant functions, and intestinal microenvironment in aged breeder laying hens.
Journal: Poultry science
Published: March 05, 2024
Effects of microencapsulated essential oils and organic acids preparation on growth performance, slaughter characteristics, nutrient digestibility and intestinal microenvironment of broiler chickens.
Journal: Poultry science
Published: November 28, 2023
Last Updated: 09/26/2026