Feng-zhong Wang

Key Laboratory Of Agro Products Processing, Ministry Of Agriculture
Beijing, China

Last Updated: 09/26/2026

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Found 9 publications

Recent advances and critical insights of cellulose nanocrystals in active food packaging.

Recent advances and critical insights of cellulose nanocrystals in active food packaging.

Journal: Critical reviews in food science and nutrition

Published: June 05, 2026

Lignanamides: A comprehensive review of chemical constituents, biological activities, extraction methods and synthetic pathway.

Lignanamides: A comprehensive review of chemical constituents, biological activities, extraction methods and synthetic pathway.

Journal: Food chemistry

Published: April 06, 2024

Developments in the study of Chinese herbal medicine's assessment index and action mechanism for diabetes mellitus.

Developments in the study of Chinese herbal medicine's assessment index and action mechanism for diabetes mellitus.

Journal: Animal models and experimental medicine

Published: February 25, 2024

Antimicrobial activity and comparative metabolomic analysis of Priestia megaterium strains derived from potato and dendrobium.

Antimicrobial activity and comparative metabolomic analysis of Priestia megaterium strains derived from potato and dendrobium.

Journal: Scientific reports

Published: January 10, 2023

Combined metabolomics and proteomics to reveal beneficial mechanisms of Dendrobium fimbriatum against gastric mucosal injury.

Combined metabolomics and proteomics to reveal beneficial mechanisms of Dendrobium fimbriatum against gastric mucosal injury.

Journal: Frontiers in pharmacology

Published: June 29, 2022

Analysis of Endophytic Bacterial Diversity From Different Dendrobium Stems and Discovery of an Endophyte Produced Dendrobine-Type Sesquiterpenoid Alkaloids.

Analysis of Endophytic Bacterial Diversity From Different Dendrobium Stems and Discovery of an Endophyte Produced Dendrobine-Type Sesquiterpenoid Alkaloids.

Journal: Frontiers in microbiology

Published: September 14, 2021

Effect of freezing treatment of soybean on soymilk nutritional components, protein digestibility, and functional components.

Effect of freezing treatment of soybean on soymilk nutritional components, protein digestibility, and functional components.

Journal: Food science & nutrition

Published: July 08, 2021

Identification of active components of Dendrobium inhibit growth of gastric cancer cells based on component-activity relationship

Identification of active components of Dendrobium inhibit growth of gastric cancer cells based on component-activity relationship

Journal: Zhongguo Zhong yao za zhi = Zhongguo zhongyao zazhi = China journal of Chinese materia medica

Published: May 28, 2021

Antimicrobial Activity Against Phytopathogens and Inhibitory Activity on Solanine in Potatoes of the Endophytic Bacteria Isolated From Potato Tubers.

Antimicrobial Activity Against Phytopathogens and Inhibitory Activity on Solanine in Potatoes of the Endophytic Bacteria Isolated From Potato Tubers.

Journal: Frontiers in microbiology

Published: July 07, 2020

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Last Updated: 09/26/2026