Ferenc Pajor

Godollo, PE 2100, Hungary

Last Updated: 09/26/2026

Save publications for later

Sign Up

Not sure about your diagnosis?

Check Your Symptoms

Found 12 publications

Inflammation-Associated Changes in Bioactive Proteins and Peptides of Bovine Milk: Evidence from Mastitis, Lameness, and Metabolic Disorders-A Review.

Inflammation-Associated Changes in Bioactive Proteins and Peptides of Bovine Milk: Evidence from Mastitis, Lameness, and Metabolic Disorders-A Review.

Journal: Molecules (Basel, Switzerland)

Published: June 27, 2026

Stable First- and Last-Entry Behaviour into the Milking Parlour Is Associated with Temperament and Udder Health Indicators in Lacaune Dairy Ewes.

Stable First- and Last-Entry Behaviour into the Milking Parlour Is Associated with Temperament and Udder Health Indicators in Lacaune Dairy Ewes.

Journal: Animals : an open access journal from MDPI

Published: May 06, 2026

Reproductive Neutrality of the A2 β-Casein Variant in Holstein Cows.

Reproductive Neutrality of the A2 β-Casein Variant in Holstein Cows.

Journal: Animals : an open access journal from MDPI

Published: February 03, 2026

Effect of postbiotics on the production parameters of rearing goose.

Effect of postbiotics on the production parameters of rearing goose.

Journal: Veterinary and animal science

Published: December 03, 2025

Effect of Lighting Methods on the Production, Behavior and Meat Quality Parameters of Broiler Chickens.

Effect of Lighting Methods on the Production, Behavior and Meat Quality Parameters of Broiler Chickens.

Journal: Animals : an open access journal from MDPI

Published: May 18, 2024

Seasonal Effects on the Performance of Finishing Pigs' Carcass and Meat Quality in Indoor Environments.

Seasonal Effects on the Performance of Finishing Pigs' Carcass and Meat Quality in Indoor Environments.

Journal: Animals : an open access journal from MDPI

Published: December 19, 2023

Changes in Chemical Composition and Fatty Acid Profile of Milk and Cheese and Sensory Profile of Milk via Supplementation of Goats' Diet with Marine Algae.

Changes in Chemical Composition and Fatty Acid Profile of Milk and Cheese and Sensory Profile of Milk via Supplementation of Goats' Diet with Marine Algae.

Journal: Animals : an open access journal from MDPI

Published: April 28, 2023

Prepartum Magnesium Butyrate Supplementation of Dairy Cows Improves Colostrum Yield, Calving Ease, Fertility, Early Lactation Performance and Neonatal Vitality.

Prepartum Magnesium Butyrate Supplementation of Dairy Cows Improves Colostrum Yield, Calving Ease, Fertility, Early Lactation Performance and Neonatal Vitality.

Journal: Animals : an open access journal from MDPI

Published: February 19, 2023

Synthesis of New Type Polymers by Quasi-Living Atom Transfer Radical Polymerization.

Synthesis of New Type Polymers by Quasi-Living Atom Transfer Radical Polymerization.

Journal: Polymers

Published: June 20, 2022

Effect of Marine Algae Supplementation on Somatic Cell Count, Prevalence of Udder Pathogens, and Fatty Acid Profile of Dairy Goats' Milk.

Effect of Marine Algae Supplementation on Somatic Cell Count, Prevalence of Udder Pathogens, and Fatty Acid Profile of Dairy Goats' Milk.

Journal: Animals : an open access journal from MDPI

Published: March 03, 2021

Changes in the values of two ultrasound-examined teat parameters during the dry period in dairy cows.

Changes in the values of two ultrasound-examined teat parameters during the dry period in dairy cows.

Journal: Acta veterinaria Hungarica

Published: September 25, 2019

Heart Rate and Heart Rate Variability in Dairy Cows with Different Temperament and Behavioural Reactivity to Humans.

Heart Rate and Heart Rate Variability in Dairy Cows with Different Temperament and Behavioural Reactivity to Humans.

Journal: PloS one

Published: May 18, 2015

Showing 1-12 of 12

Last Updated: 09/26/2026