Francesca De Filippis
12 Nguyen Van Bao Street
Go Vap, SG, Viet Nam
Go Vap, SG, Viet Nam
Last Updated: 09/26/2026
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Found 127 publications
Dietary N-acylethanolamines are bioaccessible in the small intestine and modulate postprandial hormonal responses: a randomized crossover trial in subjects with ileostomy.
Journal: Food & function
Published: May 22, 2026
Metagenomic profiling reveals how ecological and processing drivers shape the beef microbiome from farm to fork.
Journal: Food research international (Ottawa, Ont.)
Published: May 05, 2026
Fermented foods: lessons learned from metagenomics.
Journal: Current opinion in biotechnology
Published: March 08, 2026
Fermentation of legumes as a strategy to enhance nutritional and sensory properties and modulate gut microbiome and human health.
Journal: Food research international (Ottawa, Ont.)
Published: December 28, 2025
A survey of bacterial and fungal communities of table olives.
Journal: International journal of food microbiology
Published: December 20, 2025
Lactobacilli, best allies of mental health: a probiogenomic approach to identify potential psychobiotic strains.
Journal: Current research in food science
Published: December 02, 2025
Combined Effect of Plasma-Activated Water, Edible Coating, and Active Packaging on Cherry Tomato Shelf-Life: Kinetics and Microbiome Approach.
Journal: Foods (Basel, Switzerland)
Published: November 30, 2025
Development of a synbiotic dietary supplement containing potential Next Generation Probiotics for modulation of the gut microbiome and metabolome.
Journal: Current research in food science
Published: October 31, 2025
Can Early Nutrition Be Responsible for Future Gut Microbiota Changes and Different Health Outcomes?
Journal: Nutrients
Published: October 25, 2025
Gut microbiome profiles and associated functional pathways are linked to Mediterranean diet adherence and blood glucose control in adults with type 1 diabetes mellitus.
Journal: Nutrition, metabolism, and cardiovascular diseases : NMCD
Published: September 27, 2025
Women's health is a team effort: probiogenomics supports the development of a multi-species vaginal probiotic.
Journal: Cellular and molecular life sciences : CMLS
Published: August 01, 2025
Probiotic pasta consumption improves lipid metabolism and reduces gut permeability in overweight and obese adults: a randomized controlled trial.
Journal: Current research in food science
Published: July 18, 2025
Last Updated: 09/26/2026