Francesco Cuccaro
Bari, 70121, Italy
Last Updated: 09/26/2026
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Found 34 publications
Prevalence and Cure of Primary Liver Cancer in Italy by Histologic Type.
Journal: Cancers
Published: May 19, 2026
Incidence rates and trends of paediatric cancer in Italy, 2008-2017.
Journal: Cancer epidemiology
Published: June 01, 2025
Prevalence and indicators of cure of Italian women with vulvar squamous cell carcinoma: A population-based study.
Journal: European journal of surgical oncology : the journal of the European Society of Surgical Oncology and the British Association of Surgical Oncology
Published: August 02, 2024
Ultra-Processed Food Consumption as a Risk Factor for Gastrointestinal Cancer and Other Causes of Mortality in Southern Italy: A Competing Risk Approach.
Journal: Nutrients
Published: May 27, 2024
Adding a Leafy Vegetable Fraction to Diets Decreases the Risk of Red Meat Mortality in MASLD Subjects: Results from the MICOL Cohort.
Journal: Nutrients
Published: March 13, 2024
Protective Role of Lycopene in Subjects with Liver Disease: NUTRIHEP Study.
Journal: Nutrients
Published: February 01, 2024
Asbestos exposure and asbestosis mortality in Italian cement-asbestos cohorts: Dose-response relationship and the role of competing death causes.
Journal: American journal of industrial medicine
Published: January 24, 2024
Effects of Egg Consumption on Subjects with SLD or Hypertension: A MICOL Study.
Journal: Nutrients
Published: December 29, 2023
Development and Internal Validation of a Model for Predicting Overall Survival in Subjects with MAFLD: A Cohort Study.
Journal: Journal of clinical medicine
Published: November 28, 2023
High Adherence to a Mediterranean Alcohol-Drinking Pattern and Mediterranean Diet Can Mitigate the Harmful Effect of Alcohol on Mortality Risk.
Journal: Nutrients
Published: November 14, 2023
Last Updated: 09/26/2026