Francesco Visioli

Padova, Italy

Last Updated: 09/26/2026

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Found 144 publications

Nutrient profile systems: a review of applications, validation and emerging developments.

Nutrient profile systems: a review of applications, validation and emerging developments.

Journal: International journal of food sciences and nutrition

Published: February 23, 2026

Polar lipids, omega-3 polyunsaturated fatty acids homeostasis, and brain aging: Mechanisms, dietary sources, and neuroprotection.

Polar lipids, omega-3 polyunsaturated fatty acids homeostasis, and brain aging: Mechanisms, dietary sources, and neuroprotection.

Journal: Nutrition research (New York, N.Y.)

Published: February 18, 2026

Genetic modulation of omega-3 and omega-6 polyunsaturated fatty acid metabolism and health outcomes: a systematic review.

Genetic modulation of omega-3 and omega-6 polyunsaturated fatty acid metabolism and health outcomes: a systematic review.

Journal: Food & function

Published: February 18, 2026

An objective overview of lifestyle and quality of life in the Spanish population: a quantification of nutri-indices and qualitative health nutritypes

An objective overview of lifestyle and quality of life in the Spanish population: a quantification of nutri-indices and qualitative health nutritypes

Journal: Nutricion hospitalaria

Published: September 29, 2025

Milk and cheesemaking whey as a sustainable source of extracellular vesicles: Exploring large-scale isolation methods with industrial and potential therapeutic applications.

Milk and cheesemaking whey as a sustainable source of extracellular vesicles: Exploring large-scale isolation methods with industrial and potential therapeutic applications.

Journal: Pharmacological research

Published: July 03, 2025

A Systematic Review of Food-Derived DNA Methyltransferase Modulators: Mechanistic Insights and Perspectives for Healthy Aging.

A Systematic Review of Food-Derived DNA Methyltransferase Modulators: Mechanistic Insights and Perspectives for Healthy Aging.

Journal: Advances in nutrition (Bethesda, Md.)

Published: June 17, 2025

Translational biomarkers for integrated cardiovascular disease risk assessment: A multidisciplinary review with applications in precision medicine.

Translational biomarkers for integrated cardiovascular disease risk assessment: A multidisciplinary review with applications in precision medicine.

Journal: Nutrition, metabolism, and cardiovascular diseases : NMCD

Published: February 12, 2025

Omega 6 fatty acids: helpful, harmless or harmful?

Omega 6 fatty acids: helpful, harmless or harmful?

Journal: Current opinion in clinical nutrition and metabolic care

Published: January 03, 2025

Reply to Vella and Pai.

Reply to Vella and Pai.

Journal: European journal of clinical nutrition

Published: December 30, 2024

Hydroxytyrosol Enhances Plasma Extracellular Vesicle Secretion, Modulates Their miRNAs Cargo, and Reduces LDL Oxidation in Humans: Postprandial and 1-Week Effects.

Hydroxytyrosol Enhances Plasma Extracellular Vesicle Secretion, Modulates Their miRNAs Cargo, and Reduces LDL Oxidation in Humans: Postprandial and 1-Week Effects.

Journal: Molecular nutrition & food research

Published: December 23, 2024

l-theanine: From tea leaf to trending supplement - does the science match the hype for brain health and relaxation?

l-theanine: From tea leaf to trending supplement - does the science match the hype for brain health and relaxation?

Journal: Nutrition research (New York, N.Y.)

Published: December 08, 2024

Redefining Protein Quality: Integrating Health Outcomes and Environmental Impacts in the Plant-Animal Protein Debate.

Redefining Protein Quality: Integrating Health Outcomes and Environmental Impacts in the Plant-Animal Protein Debate.

Journal: Foods (Basel, Switzerland)

Published: November 28, 2024

Showing 1-12 of 144

Last Updated: 09/26/2026