Francois Tchoumbougnang
Douala, LT, Cameroon
Last Updated: 09/26/2026
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Found 13 publications
Effect of Nutrient Supplementation on the Biochemical Composition and Microbial Safety of Open-Pond Spirulina Cultivated in Cameroon.
Journal: Foods (Basel, Switzerland)
Published: July 24, 2025
Investigating Pfk13 mutations in Plasmodium falciparum natural populations from two malaria-endemic areas of Cameroon.
Journal: Transactions of the Royal Society of Tropical Medicine and Hygiene
Published: October 24, 2024
Physico-chemical and bacteriological characteristics of groundwater in peri-urban areas of Cameroon, Central Africa: towards a new water management strategy including human-water interface.
Journal: Environmental science and pollution research international
Published: October 02, 2024
An overview of artemisinin-resistant malaria and associated Pfk13 gene mutations in Central Africa.
Journal: Parasitology research
Published: April 02, 2024
Research of Antibiotic Residues and Bacterial Strain's Antibiotic Resistance Profile in the Liquid Effluents Evacuated in Nature by Two CHUs and a Mixed WWTP of Ouagadougou (Burkina Faso).
Journal: Infection and drug resistance
Published: February 12, 2023
Effect of smoking, boiling and freezing on the nutritional value of three species of genus Pseudotolithus commonly consumed in Cameroon.
Journal: Food chemistry
Published: November 30, 2020
Antimicrobial resistance and toxigenic profiles of bacteria isolated from tropical shrimps (Farfantepenaeus notialis and Penaeus monodon) in Cameroun.
Journal: BMC research notes
Published: April 18, 2020
Using Citrus aurantifolia essential oil for the potential biocontrol of Colocasia esculenta (taro) leaf blight caused by Phytophthora colocasiae.
Journal: Environmental science and pollution research international
Published: February 02, 2017
Last Updated: 09/26/2026