Fukuyo Tanaka
Tsukuba, Japan
Last Updated: 09/26/2026
Save publications for later
Sign Up
Not sure about your diagnosis?
Check Your Symptoms
Found 21 publications
Sensory and physicochemical factors characterizing the optimum eating ripeness of melting flesh peach (Prunus persica L.).
Journal: Bioscience, biotechnology, and biochemistry
Published: November 21, 2025
Regulation of ethyl ester synthesis in two apple (Malus domestica) cultivars: Insights from integrated metabolomic and transcriptomic analyses.
Journal: Food chemistry. Molecular sciences
Published: May 08, 2025
Development of an Odor Evaluation Method for Citrus Unshiu Peel Using an Electronic Nose Based on the Intensity of Per Unit Length (INPULTH)
Journal: Yakugaku zasshi : Journal of the Pharmaceutical Society of Japan
Published: September 08, 2024
Growth and Yield Dynamics in Three Japanese Soybean Cultivars with Plant Growth-Promoting Pseudomonas spp. and Bradyrhizobium ottawaense Co-Inoculation.
Journal: Microorganisms
Published: June 13, 2024
Synergistic N2-fixation and salt stress mitigation in soybean through dual inoculation of ACC deaminase-producing Pseudomonas and Bradyrhizobium.
Journal: Scientific reports
Published: June 30, 2023
Clostridium folliculivorans sp. nov., isolated from soil samples of an organic paddy in Japan.
Journal: International journal of systematic and evolutionary microbiology
Published: April 27, 2023
Identification of Pseudomonas strains for the biological control of soybean red crown root rot.
Journal: Scientific reports
Published: April 27, 2022
Direct evidence for dynamics of cell heterogeneity in watercored apples: turgor-associated metabolic modifications and within-fruit water potential gradient unveiled by single-cell analyses.
Journal: Horticulture research
Published: February 08, 2021
Flavor and Texture Characteristics of 'Fuji' and Related Apple (Malus domestica L.) Cultivars, Focusing on the Rich Watercore.
Journal: Molecules (Basel, Switzerland)
Published: February 12, 2020
Metabolic indices related to leaf marginal necrosis associated with potassium deficiency in tomato using GC/MS metabolite profiling.
Journal: Journal of bioscience and bioengineering
Published: February 05, 2020
Point Analysis of Foods by Sheath-Flow Probe Electrospray Ionization/Mass Spectrometry (sfPESI/MS) Coupled with a Touch Sensor.
Journal: Journal of agricultural and food chemistry
Published: December 13, 2019
Component Profiling in Agricultural Applications Using an Adjustable Acupuncture Needle for Sheath-Flow Probe Electrospray Ionization/Mass Spectrometry.
Journal: Journal of agricultural and food chemistry
Published: March 05, 2019
Last Updated: 09/26/2026