Gaston Gamboa-Gutierrez
Heyang Viti Viniculture Station
Yangling, China
Yangling, China
Last Updated: 09/26/2026
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Found 40 publications
Shading Nets Modified Cluster-Zone Radiation, Bunch Sunburn Percentage and Berry Amino Acid Content in Cabernet Sauvignon: A Preliminary Study.
Journal: Plants (Basel, Switzerland)
Published: June 17, 2026
Spraying Effects of UAV Application on Droplet Effectiveness in Two Vine Trellis Systems of High-Slope Terrace Vineyards.
Journal: Plants (Basel, Switzerland)
Published: February 11, 2025
Induced Defense in Ryegrass-Epichloë Symbiosis Against Listronotus bonariensis: Impact on Peramine Levels and Pest Performance.
Journal: Journal of fungi (Basel, Switzerland)
Published: December 16, 2024
The Variability of Berry Parameters Could Be an Indicator of the Potential Quality of the Vineyard.
Journal: Plants (Basel, Switzerland)
Published: August 10, 2024
Editorial: Advances in viticulture: new approaches towards the vineyard of the future.
Journal: Frontiers in plant science
Published: August 03, 2024
Remediation of Cadmium Stress in Strawberry Plants Using Humic Acid and Silicon Applications.
Journal: Life (Basel, Switzerland)
Published: October 19, 2022
Effect of Encapsulation Processes by Freeze and Spray Drying on the Antioxidant Properties of Red Wine from cv. Listan Prieto and Syrah.
Journal: Foods (Basel, Switzerland)
Published: October 13, 2022
Leaf Removal at Véraison and Foliar K+ Application to Beibinghong Vines Improved Berry Quality under Cold-Climate Conditions.
Journal: Plants (Basel, Switzerland)
Published: August 16, 2022
Study of Volatile Organic Compounds of Two Table Grapes (cv. Italia and Bronx Seedless) along Ripening in Vines Established in the Aegean Region (Turkey).
Journal: Plants (Basel, Switzerland)
Published: July 04, 2022
Drying Grapes after the Application of Different Dipping Solutions: Effects on Hormones, Minerals, Vitamins, and Antioxidant Enzymes in Gök Üzüm (Vitis vinifera L.) Raisins.
Journal: Plants (Basel, Switzerland)
Published: January 29, 2022
Plant-derived melatonin from food: a gift of nature.
Journal: Food & function
Published: April 20, 2021
Real wine or not? Protecting wine with traceability and authenticity for consumers: chemical and technical basis, technique applications, challenge, and perspectives.
Journal: Critical reviews in food science and nutrition
Published: April 07, 2021
Last Updated: 09/26/2026