Gianluca Tognon
Skoevde, O, Sweden
Last Updated: 09/26/2026
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Found 21 publications
Infrared Temperature Monitoring in Vascularized Flaps with Simulated Arterial and Venous Thrombosis: An Animal Study.
Journal: Journal of reconstructive microsurgery
Published: June 12, 2026
Smartphone use and loneliness in life transitions: A biopsychosocial perspective.
Journal: Scandinavian journal of public health
Published: February 18, 2026
Exploring the interplay between diet, obesity, mental health, and the gut microbiota: the MIND-GUT intervention study, study protocol.
Journal: Frontiers in nutrition
Published: September 11, 2025
Planning engagement with web resources to improve diet quality and break up sedentary time for home-working employees: A mixed methods study.
Journal: Journal of occupational health psychology
Published: August 14, 2023
Aflatoxin B1 in imported cinnamon consumed in the Yazd province of Iran.
Journal: Food additives & contaminants. Part B, Surveillance
Published: December 13, 2021
Development of the Choices 5-Level Criteria to Support Multiple Food System Actions.
Journal: Nutrients
Published: November 17, 2021
Dairy product intake and mortality in a cohort of 70-year-old Swedes: a contribution to the Nordic diet discussion.
Journal: European journal of nutrition
Published: March 20, 2017
Prospective associations between dietary patterns and high sensitivity C-reactive protein in European children: the IDEFICS study.
Journal: European journal of nutrition
Published: September 19, 2016
Nonfermented milk and other dairy products: associations with all-cause mortality.
Journal: The American journal of clinical nutrition
Published: June 27, 2016
FTO gene variation, macronutrient intake and coronary heart disease risk: a gene-diet interaction analysis.
Journal: European journal of nutrition
Published: October 06, 2014
Last Updated: 09/26/2026