Giorgio Borreani
Forest
Grugliasco, 10095, Italy
Grugliasco, 10095, Italy
Last Updated: 09/26/2026
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Found 34 publications
Advances in Silage Science: From Fundamentals to Future Applications Basic Principles and Advanced Sealing Strategies for Horizontal Silos.
Journal: Journal of dairy science
Published: February 19, 2026
Translating 2D-Chromatographic Fingerprinting to Quantitative Volatilomics: Unrevealing Compositional Changes in Maize Silage Volatilome for Robust Marker Discovery.
Journal: Journal of agricultural and food chemistry
Published: October 11, 2024
Comparison of frameworks for defining land occupation considering on-farm and off-farm feed production on Italian dairy farms.
Journal: Journal of dairy science
Published: June 28, 2024
Augmented visualization by computer vision and chromatographic fingerprinting on comprehensive two-dimensional gas chromatographic patterns: Unraveling diagnostic signatures in food volatilome.
Journal: Journal of chromatography. A
Published: March 13, 2023
Effect of Inoculation with Lentilactobacillus buchneri and Lacticaseibacillus paracasei on the Maize Silage Volatilome: The Advantages of Advanced 2D-Chromatographic Fingerprinting Approaches.
Journal: Journal of agricultural and food chemistry
Published: September 14, 2022
Effects of a prothioconazole- and tebuconazole-based fungicide on the yield, silage characteristics, and fungal mycobiota of corn harvested and conserved as whole-crop and high-moisture ear silages.
Journal: Journal of applied microbiology
Published: May 31, 2022
Feed-out rate used as a tool to manage the aerobic deterioration of corn silages in tropical and temperate climates.
Journal: Journal of dairy science
Published: March 08, 2021
Lentilactobacillus hilgardii Inoculum, Dry Matter Contents at Harvest and Length of Conservation Affect Fermentation Characteristics and Aerobic Stability of Corn Silage.
Journal: Frontiers in microbiology
Published: March 03, 2021
Analyses of consumers' preferences and of the correspondence between direct and indirect label claims and the fatty acid profile of milk in large retail chains in northern Italy.
Journal: Journal of dairy science
Published: January 20, 2021
Temperature during conservation in laboratory silos affects fermentation profile and aerobic stability of corn silage treated with Lactobacillus buchneri, Lactobacillus hilgardii, and their combination.
Journal: Journal of dairy science
Published: April 17, 2020
Letter to the Editor: Silage manuscripts in the Journal of Dairy Science.
Journal: Journal of dairy science
Published: February 13, 2020
Last Updated: 09/26/2026