Guang-ming Liu
Xiamen, 361100, China
Last Updated: 09/26/2026
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Found 81 publications
Hypoallergenic Derivatives of Scy p 9 for Alleviating Specific Allergic Reactions in Mice.
Journal: Journal of agricultural and food chemistry
Published: July 14, 2026
Hypoallergenic Derivatives of Tropomyosin from Oratosquilla oratoria Alleviate Allergy Responses via Regulating Th1/Th2 Balance.
Journal: Journal of agricultural and food chemistry
Published: June 23, 2026
Comparison of food allergic immune responses in sensitized female and male Balb/c mouse induced by Lateolabrax japonicus tropomyosin.
Journal: Food and chemical toxicology : an international journal published for the British Industrial Biological Research Association
Published: May 24, 2026
A T-Cell Epitope Tandem Peptide Designed from Two Major Allergens of Crassostrea angulata Shows Potential for Inducing Dual Immune Tolerance.
Journal: Journal of agricultural and food chemistry
Published: April 15, 2026
Designing a Hypoallergenic Mutant of Cra a 2 with T-Cell Reactivity.
Journal: Journal of agricultural and food chemistry
Published: February 03, 2026
Combined glycosylation processing reduces immunoreactivity of litopenaeus vannamei matrix by modifying allergen epitopes and improves edible quality.
Journal: Food research international (Ottawa, Ont.)
Published: December 23, 2025
Blocking Antibody Induced by Immunization with Hypoallergenic Derivatives of Scy p 1 Alleviated Mud Crab Allergy Symptoms.
Journal: Journal of agricultural and food chemistry
Published: July 18, 2025
Corrigendum to "Depolymerized sulfated galactans from Eucheuma serra ameliorate allergic response and intestinal flora in food allergic mouse model" [International Journal of Biological Macromolecules, 166 (2021) 977-985].
Journal: International journal of biological macromolecules
Published: June 29, 2025
Screening and Interaction Analysis of Shark-Derived Nanobodies against Crayfish Major Allergen Pro c 2.
Journal: Journal of agricultural and food chemistry
Published: April 21, 2025
Deciphering the Cross-Reactivity of Tropomyosin across Three Molluscan Species: Insights into the Role of Conserved T-Cell and B-Cell Epitopes.
Journal: Journal of agricultural and food chemistry
Published: April 04, 2025
Preparation of the Hypoallergenic Enzymatic Hydrolyzate of Cra a 4 with the Potential to Induce Immune Tolerance.
Journal: Journal of agricultural and food chemistry
Published: February 05, 2025
Last Updated: 09/26/2026