Guillermina Font
Burjassot, VC 46100, Spain
Last Updated: 09/26/2026
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Found 87 publications
In vitro and in vivo assessment of AFB1 and OTA toxic effects and the beneficial role of bioactive compounds. A systematic review.
Journal: Food chemistry
Published: October 24, 2023
Fermented whey modulated AFB1 and OTA-induced hepatotoxicity and nephrotoxicity in vivo. A relative and absolute quantification about sex differences.
Journal: Toxicology mechanisms and methods
Published: March 28, 2023
The Protective Effect of Pumpkin and Fermented Whey Mixture against AFB1 and OTA Immune Toxicity In Vitro. A Transcriptomic Approach.
Journal: Molecular nutrition & food research
Published: December 28, 2022
AFB1 and OTA Promote Immune Toxicity in Human LymphoBlastic T Cells at Transcriptomic Level.
Journal: Foods (Basel, Switzerland)
Published: November 04, 2022
Assessment of single-nucleotide variant discovery protocols in RNA-seq data from human cells exposed to mycotoxins.
Journal: Toxicology mechanisms and methods
Published: August 26, 2022
Corrigendum to "Pumpkin extract and fermented whey individually and in combination alleviated AFB1- and OTA-induced alterations on neuronal differentiation in vitro" [Food Chem. Toxicol., 164 (2022), 113011].
Journal: Food and chemical toxicology : an international journal published for the British Industrial Biological Research Association
Published: August 07, 2022
The importance of transcriptomics and proteomics for studying molecular mechanisms of mycotoxin exposure: A review.
Journal: Food and chemical toxicology : an international journal published for the British Industrial Biological Research Association
Published: July 29, 2022
Pumpkin extract and fermented whey individually and in combination alleviated AFB1- and OTA-induced alterations on neuronal differentiation invitro.
Journal: Food and chemical toxicology : an international journal published for the British Industrial Biological Research Association
Published: February 07, 2022
Effects of Voghiera garlic extracts in neuronal human cell line against zearalenone's derivates and beauvericin.
Journal: Food and chemical toxicology : an international journal published for the British Industrial Biological Research Association
Published: December 20, 2021
Bioaccessibility and bioavailability of bioactive compounds from yellow mustard flour and milk whey fermented with lactic acid bacteria.
Journal: Food & function
Published: October 28, 2021
Mycotoxins occurrence in medicinal herbs dietary supplements and exposure assessment.
Journal: Journal of food science and technology
Published: June 28, 2021
Last Updated: 09/26/2026