Guoxia Liu
State Key Laboratory Of Microbial Diversity And Innovative Utilization
Beijing, 100101, China
Beijing, 100101, China
Last Updated: 09/26/2026
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Found 24 publications
Construction of a methanol-free protein expression system in Pichia pastoris based on the enhanced sorbitol assimilation pathway
Journal: Sheng wu gong cheng xue bao = Chinese journal of biotechnology
Published: June 25, 2026
Tri-valorization of methanol in a single bioreactor: co-production of enzyme, chemical, and single-cell protein using engineered Pichia pastoris (Komagataella phaffii).
Journal: Bioresources and bioprocessing
Published: April 02, 2026
Methanol-based biosynthesis of p-coumaric acid by engineered Pichia pastoris.
Journal: Bioresources and bioprocessing
Published: February 16, 2026
A single amino acid substitution increases both carboxylation turnover number and CO2 affinity of form II Rubisco.
Journal: Biochemical and biophysical research communications
Published: April 24, 2025
Rewiring the methanol assimilation pathway in the methylotrophic yeast Pichia pastoris for high-level production of erythritol.
Journal: Bioresource technology
Published: January 12, 2025
Replacement of large subunit N terminus enabled biogenesis of different plant Rubiscos in E. coli.
Journal: Plant biotechnology journal
Published: September 08, 2024
Construction of a redox-coupled pathway co-metabolizing glucose and acetate for high-yield production of butyl butyrate in Escherichia coli.
Journal: Bioresource technology
Published: June 18, 2024
Probiotic Improves Skin Oxidation, Elasticity, and Structural Properties in Aging Rats.
Journal: Preventive nutrition and food science
Published: May 30, 2023
Constipation anti-aging effects by dairy-based lactic acid bacteria.
Journal: Journal of animal science and technology
Published: May 23, 2023
Vaginal Infections during Pregnancy Increase Breast Milk Microbiome Alpha Diversity and Alter Taxonomic Composition.
Journal: Preventive nutrition and food science
Published: November 09, 2022
Breast milk from healthy women has higher anti-Candida properties than women with vaginal infections during pregnancy.
Journal: Food science and biotechnology
Published: March 15, 2022
Last Updated: 09/26/2026