Hande Bakırhan
Kahramanmaras, 46060, Turkey
Last Updated: 09/26/2026
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Found 16 publications
Ultra-Processed Food Consumption and Mental Health and Sleep Quality in Turkish Adults: A Cross-Sectional Study.
Journal: Healthcare (Basel, Switzerland)
Published: January 25, 2026
Predictive effect of sustainable dietary and literacy patterns on metabolic syndrome and diabetes risk in Turkish adults: Mediterranean diet, sustainable healthy eating behaviors, and sustainable food literacy perspective.
Journal: Frontiers in medicine
Published: August 26, 2025
Effects of Kefir Consumption on Gastrointestinal Health, Biochemical Parameters, Sleep, and Mental Well-Being in Healthy Young Adults: a Randomized Controlled Trial.
Journal: The Journal of nutrition
Published: August 06, 2025
Holistic approach to Turkish children with autism spectrum disorder: diet quality and diversity, gastrointestinal and nutritional problems and quality of life perspective.
Journal: BMC pediatrics
Published: June 27, 2025
Can malnutrition, dietary habits, and diet quality be determinant factors in frailty, sarcopenia, low physical function, and depression in older adults?
Journal: BMC geriatrics
Published: June 02, 2025
Mental health and sleep quality: are intuitive eating, hedonic hunger and diet quality, determinants? a cross-sectional study.
Journal: Malawi medical journal : the journal of Medical Association of Malawi
Published: April 07, 2025
Eating disorders, nutrient intake, and cardiometabolic risks: a cross-sectional study in Turkish adults.
Journal: BMC public health
Published: November 11, 2024
Determining food choice motivations in Turkish adults: sustainable and healthy eating behavior, ecological footprint awareness, and food insecurity perspective.
Journal: BMC public health
Published: October 01, 2024
Diet quality and snack preferences of Turkish adolescents in private and public schools.
Journal: Frontiers in public health
Published: January 16, 2024
Mediterranean diet is associated with better gastrointestinal health and quality of life, and less nutrient deficiency in children/adolescents with disabilities.
Journal: Frontiers in public health
Published: June 20, 2023
Dietary Patterns and Cardiovascular Risk: Are the Mediterranean Diet, the Heart-Healthy Diet, and Phytochemicals Associated with Lower Cardiovascular Risks?
Journal: Iranian journal of public health
Published: December 12, 2022
Evaluation of psychosocial status and nutritional awareness in municipal employees during the coronavirus disease 2019 outbreak: A cross-sectional study.
Journal: Nutrition and health
Published: November 22, 2022
Last Updated: 09/26/2026