Hanna F. Dale

Oslo, 0456, Norway

Last Updated: 09/26/2026

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Found 20 publications

Ultra-Processed Food Consumption and Irritable Bowel Syndrome: Current Evidence and Clinical Implications.

Ultra-Processed Food Consumption and Irritable Bowel Syndrome: Current Evidence and Clinical Implications.

Journal: Nutrients

Published: October 16, 2025

Assessing hard and loose "endpoints": comparison of patient and expert Bristol Stool Scale scoring of 2280 fecal samples.

Assessing hard and loose "endpoints": comparison of patient and expert Bristol Stool Scale scoring of 2280 fecal samples.

Journal: F1000Research

Published: December 17, 2024

Disaccharidase deficiencies and gastrointestinal symptoms in patients referred to gastroscopic examination: a single center study from Norway.

Disaccharidase deficiencies and gastrointestinal symptoms in patients referred to gastroscopic examination: a single center study from Norway.

Journal: Scandinavian journal of gastroenterology

Published: September 04, 2024

Diagnosing sucrase-isomaltase deficiency: a comparison of a 13C-sucrose breath test and a duodenal enzyme assay.

Diagnosing sucrase-isomaltase deficiency: a comparison of a 13C-sucrose breath test and a duodenal enzyme assay.

Journal: Scandinavian journal of clinical and laboratory investigation

Published: July 10, 2024

Evaluation of dietary quality in patients with functional gastrointestinal symptoms: a Norwegian single centre study.

Evaluation of dietary quality in patients with functional gastrointestinal symptoms: a Norwegian single centre study.

Journal: Food & nutrition research

Published: April 05, 2024

Diet-microbiota interaction in irritable bowel syndrome: looking beyond the low-FODMAP approach.

Diet-microbiota interaction in irritable bowel syndrome: looking beyond the low-FODMAP approach.

Journal: Scandinavian journal of gastroenterology

Published: June 29, 2023

Assessment of Markers of Gut Integrity and Inflammation in Non-Celiac Gluten Sensitivity After a Gluten Free-Diet.

Assessment of Markers of Gut Integrity and Inflammation in Non-Celiac Gluten Sensitivity After a Gluten Free-Diet.

Journal: International journal of general medicine

Published: August 11, 2021

Comparison of gut microbiota profile in celiac disease, non-celiac gluten sensitivity and irritable bowel syndrome: A systematic review.

Comparison of gut microbiota profile in celiac disease, non-celiac gluten sensitivity and irritable bowel syndrome: A systematic review.

Journal: The Turkish journal of gastroenterology : the official journal of Turkish Society of Gastroenterology

Published: December 28, 2020

The Effect of Supplementation with Low Doses of a Cod Protein Hydrolysate on Satiety Hormones and Inflammatory Biomarkers in Adults with Metabolic Syndrome: A Randomized, Double-Blind Study.

The Effect of Supplementation with Low Doses of a Cod Protein Hydrolysate on Satiety Hormones and Inflammatory Biomarkers in Adults with Metabolic Syndrome: A Randomized, Double-Blind Study.

Journal: Nutrients

Published: October 09, 2020

Effects of Plant-Based Diets on Weight Status: A Systematic Review.

Effects of Plant-Based Diets on Weight Status: A Systematic Review.

Journal: Diabetes, metabolic syndrome and obesity : targets and therapy

Published: July 19, 2020

Effects of Plant-Based Diets on Outcomes Related to Glucose Metabolism: A Systematic Review.

Effects of Plant-Based Diets on Outcomes Related to Glucose Metabolism: A Systematic Review.

Journal: Diabetes, metabolic syndrome and obesity : targets and therapy

Published: June 03, 2020

Supplementation with cod protein hydrolysate in older adults: a dose range cross-over study.

Supplementation with cod protein hydrolysate in older adults: a dose range cross-over study.

Journal: Journal of nutritional science

Published: February 12, 2020

Showing 1-12 of 20

Last Updated: 09/26/2026