Hanna Skarin
Uppsala, C 75189, Sweden
Last Updated: 09/26/2026
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Found 20 publications
Evaluation of methods for detection of Campylobacter in raw milk: A multi-country study.
Journal: International journal of food microbiology
Published: June 28, 2024
Corrigendum to "Validation of PCR methods for confirmation and species identification of thermotolerant Campylobacter as part of EN ISO 10272 - Microbiology of the food chain - Horizontal method for detection and enumeration of Campylobacter spp." [Int. J. Food Microbiol. 388 (2023) 110064].
Journal: International journal of food microbiology
Published: September 17, 2023
European Union Reference Laboratories support the National food, feed and veterinary Reference Laboratories with rolling out whole genome sequencing in Europe.
Journal: Microbial genomics
Published: July 25, 2023
Validation of PCR methods for confirmation and species identification of thermotolerant Campylobacter as part of EN ISO 10272 - Microbiology of the food chain - Horizontal method for detection and enumeration of Campylobacter spp.
Journal: International journal of food microbiology
Published: August 30, 2022
The efficiency of Nextera XT tagmentation depends on G and C bases in the binding motif leading to uneven coverage in bacterial species with low and neutral GC-content.
Journal: Frontiers in microbiology
Published: May 16, 2022
Closing Clostridium botulinum Group III Genomes Using Long-Read Sequencing.
Journal: Microbiology resource announcements
Published: June 03, 2021
Prevalence and genomic characteristics of zoonotic gastro-intestinal pathogens and ESBL/pAmpC producing Enterobacteriaceae among Swedish corvid birds.
Journal: Infection ecology & epidemiology
Published: September 25, 2019
Detection of Campylobacter spp. in water by dead-end ultrafiltration and application at farm level.
Journal: Journal of applied microbiology
Published: April 17, 2019
Characterization of Campylobacter spp. isolated from wild birds in the Antarctic and Sub-Antarctic.
Journal: PloS one
Published: February 01, 2018
Investigations into an Outbreak of Botulism Caused by Clostridium botulinum Type C/D in Laying Hens.
Investigations into an Outbreak of Botulism Caused by Clostridium botulinum Type C/D in Laying Hens.
Journal: Avian diseases
Published: October 17, 2015
Last Updated: 09/26/2026