Hansong Yu

Changchun, 130118, China

Last Updated: 09/26/2026

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Found 69 publications

Etching-Hydrophobicity Modification of Soybean Dreg Insoluble Dietary Fibers and Their Pickering Emulsion Stabilization Mechanisms.

Etching-Hydrophobicity Modification of Soybean Dreg Insoluble Dietary Fibers and Their Pickering Emulsion Stabilization Mechanisms.

Journal: Foods (Basel, Switzerland)

Published: June 13, 2026

Stage wise deterioration mechanism of soy protein isolate during long-term room temperature storage: synergistic effect of key proteins and metabolic pathways.

Stage wise deterioration mechanism of soy protein isolate during long-term room temperature storage: synergistic effect of key proteins and metabolic pathways.

Journal: International journal of biological macromolecules

Published: April 13, 2026

Metabolic basis of quality deterioration in soybean variety Heihe 43 driven by storage time: Based on non-targeted metabolomics.

Metabolic basis of quality deterioration in soybean variety Heihe 43 driven by storage time: Based on non-targeted metabolomics.

Journal: Food research international (Ottawa, Ont.)

Published: October 10, 2025

Regulation of fatty acid synthesis in oilseed crops: multidimensional insights and strategies for enhancing oil quality.

Regulation of fatty acid synthesis in oilseed crops: multidimensional insights and strategies for enhancing oil quality.

Journal: Critical reviews in biotechnology

Published: September 02, 2025

Advances in targeted nutrient delivery: materials design and mechanistic perspectives for precision nutrition.

Advances in targeted nutrient delivery: materials design and mechanistic perspectives for precision nutrition.

Journal: Food research international (Ottawa, Ont.)

Published: September 01, 2025

Raw materials, preparation methods and applications of nanogels.

Raw materials, preparation methods and applications of nanogels.

Journal: Food research international (Ottawa, Ont.)

Published: August 07, 2025

Citric acid modification of insoluble dietary fiber from soybean residue: Microstructural reconstruction, interfacial activity enhancement and stability by pickering emulsions.

Citric acid modification of insoluble dietary fiber from soybean residue: Microstructural reconstruction, interfacial activity enhancement and stability by pickering emulsions.

Journal: Food research international (Ottawa, Ont.)

Published: May 31, 2025

Developing, fabrication and functionalization of soy bioactive peptides-nano particles therapeutic nano composites: A review.

Developing, fabrication and functionalization of soy bioactive peptides-nano particles therapeutic nano composites: A review.

Journal: International journal of pharmaceutics

Published: April 27, 2025

High-purity soybean insoluble dietary fiber -microencapsulated Clostridium typhimurium: Intervention mechanisms in alleviating intestinal Dysbiosis.

High-purity soybean insoluble dietary fiber -microencapsulated Clostridium typhimurium: Intervention mechanisms in alleviating intestinal Dysbiosis.

Journal: International journal of biological macromolecules

Published: April 23, 2025

Soybean insoluble Fiber-EGCG binary compounds: Enhanced stability and synergistic antioxidant activity.

Soybean insoluble Fiber-EGCG binary compounds: Enhanced stability and synergistic antioxidant activity.

Journal: Food chemistry

Published: March 27, 2025

Improved chemical and gastrointestinal stability of natural proanthocyanidins encapsulated in hydrolyzed soy protein-based nanoparticles.

Improved chemical and gastrointestinal stability of natural proanthocyanidins encapsulated in hydrolyzed soy protein-based nanoparticles.

Journal: Food research international (Ottawa, Ont.)

Published: March 26, 2025

The modification of β-conglycinin by Polygonatum sibiricum polysaccharide through covalent and non-covalent interactions: structure and processing characteristics.

The modification of β-conglycinin by Polygonatum sibiricum polysaccharide through covalent and non-covalent interactions: structure and processing characteristics.

Journal: International journal of biological macromolecules

Published: February 11, 2025

Showing 1-12 of 69

Last Updated: 09/26/2026