Hanyue Zhu

Foshan, China

Last Updated: 09/26/2026

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Found 44 publications

EXPRESS: Age estimation of bloodstains based on Kernel Extreme Learning Machine algorithm and Near-infrared spectroscopy technology.

EXPRESS: Age estimation of bloodstains based on Kernel Extreme Learning Machine algorithm and Near-infrared spectroscopy technology.

Journal: Applied spectroscopy

Published: July 22, 2026

Orthosilicic acid in functional foods: bioavailability, metabolism, and potential in degenerative disease prevention.

Orthosilicic acid in functional foods: bioavailability, metabolism, and potential in degenerative disease prevention.

Journal: Critical reviews in food science and nutrition

Published: June 05, 2026

Alpha-lipoic acid improves intestinal homeostasis and ameliorates colitis through modulation of gut microbiota and production of short chain fatty acids in mice.

Alpha-lipoic acid improves intestinal homeostasis and ameliorates colitis through modulation of gut microbiota and production of short chain fatty acids in mice.

Journal: Food research international (Ottawa, Ont.)

Published: December 14, 2025

Synergistic mechanism of hydrophobic and hydrophilic antioxidants in the interface of tree peony seed oil bilayer emulsion.

Synergistic mechanism of hydrophobic and hydrophilic antioxidants in the interface of tree peony seed oil bilayer emulsion.

Journal: Food chemistry

Published: September 08, 2025

Phytosterols Inhibit ACAT2-Catalyzed Cholesteryl Esterification in Caco-2 Cells without Affecting Cholesterol Transporter Genes.

Phytosterols Inhibit ACAT2-Catalyzed Cholesteryl Esterification in Caco-2 Cells without Affecting Cholesterol Transporter Genes.

Journal: Journal of agricultural and food chemistry

Published: August 06, 2025

Research Progress in Saltiness Perception and Salty Substitutes.

Research Progress in Saltiness Perception and Salty Substitutes.

Journal: Journal of agricultural and food chemistry

Published: January 22, 2025

Enzymatic Synthesis of a Novel Antioxidant Octacosanol Lipoate and Its Antioxidant Potency in Sunflower Oil.

Enzymatic Synthesis of a Novel Antioxidant Octacosanol Lipoate and Its Antioxidant Potency in Sunflower Oil.

Journal: Journal of agricultural and food chemistry

Published: September 18, 2024

Dietary supplementation with capsaicinoids alleviates obesity in mice fed a high-fat-high-fructose diet.

Dietary supplementation with capsaicinoids alleviates obesity in mice fed a high-fat-high-fructose diet.

Journal: Food & function

Published: July 29, 2024

Additional mechanism for selective absorption of cholesterol and phytosterols.

Additional mechanism for selective absorption of cholesterol and phytosterols.

Journal: Food chemistry

Published: May 15, 2024

Effects of Lactarius hatsudake Fortification on Physicochemical, Microbiological and Antioxidant Properties of Stirred-Type Yogurt during Cold Storage.

Effects of Lactarius hatsudake Fortification on Physicochemical, Microbiological and Antioxidant Properties of Stirred-Type Yogurt during Cold Storage.

Journal: Food science of animal resources

Published: March 19, 2024

Effects of Lactarius hatsudake Fortification on Physicochemical, Microbiological and Antioxidant Properties of Stirred-Type Yogurt during Cold Storage.

Effects of Lactarius hatsudake Fortification on Physicochemical, Microbiological and Antioxidant Properties of Stirred-Type Yogurt during Cold Storage.

Journal: Food science of animal resources

Published: March 19, 2024

Modulatory Effects of Lactarius hatsudake on Obesity and Gut Microbiota in High-Fat Diet-Fed C57BL/6 Mice.

Modulatory Effects of Lactarius hatsudake on Obesity and Gut Microbiota in High-Fat Diet-Fed C57BL/6 Mice.

Journal: Foods (Basel, Switzerland)

Published: February 04, 2024

Showing 1-12 of 44

Last Updated: 09/26/2026