Hector Lamora-Sanz
Barcelona, CT 08028, Spain
Last Updated: 09/26/2026
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Found 8 publications
Modulation of the gut microbiome-adipose tissue AXIS by maqui supplementation improved insulin resistance and lipid metabolism in mice under a high-fat diet.
Journal: Food chemistry. Molecular sciences
Published: November 13, 2025
Hepatic FGF21 Deletion Improves Glucose Metabolism, Alters Lipogenic and Chrna4 Gene Expression, and Enhances Telomere Maintenance in Aged Female Mice.
Journal: International journal of molecular sciences
Published: October 24, 2025
Unveiling the Impact of Peanut Consumption on Telomere Length in Young and Healthy Individuals: Insights from the ARISTOTLE Study: A Randomized Clinical Trial.
Journal: Antioxidants (Basel, Switzerland)
Published: March 12, 2025
The Antiobesity Effects of Rosehip (Rosa canina) Flesh by Antagonizing the PPAR Gamma Activity in High-Fat Diet-Fed Mice.
Journal: Molecular nutrition & food research
Published: July 28, 2023
A Mixture of Pure, Isolated Polyphenols Worsens the Insulin Resistance and Induces Kidney and Liver Fibrosis Markers in Diet-Induced Obese Mice.
Journal: Antioxidants (Basel, Switzerland)
Published: November 02, 2021
Lyophilized Maqui (Aristotelia chilensis) Berry Administration Suppresses High-Fat Diet-Induced Liver Lipogenesis through the Induction of the Nuclear Corepressor SMILE.
Journal: Antioxidants (Basel, Switzerland)
Published: March 17, 2021
Metabolic Impact of Flavonoids Consumption in Obesity: From Central to Peripheral.
Journal: Nutrients
Published: July 21, 2020
Lyophilized Maqui (Aristotelia chilensis) Berry Induces Browning in the Subcutaneous White Adipose Tissue and Ameliorates the Insulin Resistance in High Fat Diet-Induced Obese Mice.
Journal: Antioxidants (Basel, Switzerland)
Published: July 01, 2019
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Last Updated: 09/26/2026