Helen Lynch

Kildare, L, Ireland

Last Updated: 09/26/2026

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Found 20 publications

An Investigation of the Effect of Water Additives on Broiler Growth and the Caecal Microbiota at Harvest.

An Investigation of the Effect of Water Additives on Broiler Growth and the Caecal Microbiota at Harvest.

Journal: Pathogens (Basel, Switzerland)

Published: June 10, 2022

Genomic diversity, virulence and source of Campylobacter jejuni contamination in Irish poultry slaughterhouses by whole genome sequencing.

Genomic diversity, virulence and source of Campylobacter jejuni contamination in Irish poultry slaughterhouses by whole genome sequencing.

Journal: Journal of applied microbiology

Published: May 06, 2022

Effect of Doxycycline Use in the Early Broiler Production Cycle on the Microbiome.

Effect of Doxycycline Use in the Early Broiler Production Cycle on the Microbiome.

Journal: Frontiers in microbiology

Published: February 28, 2022

Prevalence and levels of Campylobacter in broiler chicken batches and carcasses in Ireland in 2017-2018.

Prevalence and levels of Campylobacter in broiler chicken batches and carcasses in Ireland in 2017-2018.

Journal: International journal of food microbiology

Published: August 11, 2021

The efficacy of organic acid, medium chain fatty acid and essential oil based broiler treatments; in vitro anti-Campylobacter jejuni activity and the effect of these chemical-based treatments on broiler performance.

The efficacy of organic acid, medium chain fatty acid and essential oil based broiler treatments; in vitro anti-Campylobacter jejuni activity and the effect of these chemical-based treatments on broiler performance.

Journal: Journal of applied microbiology

Published: April 15, 2021

Maximising Productivity and Eliminating Campylobacter in Broilers by Manipulating Stocking Density and Population Structure Using 'Biosecurity Cubes'.

Maximising Productivity and Eliminating Campylobacter in Broilers by Manipulating Stocking Density and Population Structure Using 'Biosecurity Cubes'.

Journal: Pathogens (Basel, Switzerland)

Published: March 09, 2021

The impact of key processing stages and flock variables on the prevalence and levels of Campylobacter on broiler carcasses.

The impact of key processing stages and flock variables on the prevalence and levels of Campylobacter on broiler carcasses.

Journal: Food microbiology

Published: September 15, 2020

An in vitro investigation of the survival and/or growth of Campylobacter jejuni in broiler digestate from different feed types.

An in vitro investigation of the survival and/or growth of Campylobacter jejuni in broiler digestate from different feed types.

Journal: Letters in applied microbiology

Published: May 11, 2020

Antimicrobial Resistance Determinants Circulating among Thermophilic Campylobacter Isolates Recovered from Broilers in Ireland Over a One-Year Period.

Antimicrobial Resistance Determinants Circulating among Thermophilic Campylobacter Isolates Recovered from Broilers in Ireland Over a One-Year Period.

Journal: Antibiotics (Basel, Switzerland)

Published: May 11, 2020

Antimicrobial resistance of Campylobacter isolates recovered from broilers in the Republic of Ireland in 2017 and 2018: an update.

Antimicrobial resistance of Campylobacter isolates recovered from broilers in the Republic of Ireland in 2017 and 2018: an update.

Journal: British poultry science

Published: April 25, 2020

Investigation of molecular mechanisms underlying tetracycline resistance in thermophilic Campylobacter spp. suggests that previous reports of tet(A)-mediated resistance in these bacteria are premature.

Investigation of molecular mechanisms underlying tetracycline resistance in thermophilic Campylobacter spp. suggests that previous reports of tet(A)-mediated resistance in these bacteria are premature.

Journal: Gut pathogens

Published: August 21, 2019

Influence of the Intestinal Microbiota on Colonization Resistance to Salmonella and the Shedding Pattern of Naturally Exposed Pigs.

Influence of the Intestinal Microbiota on Colonization Resistance to Salmonella and the Shedding Pattern of Naturally Exposed Pigs.

Journal: mSystems

Published: January 11, 2019

Showing 1-12 of 20

Last Updated: 09/26/2026