Helena A. Gratao

Belo Horizonte, MG, Brazil

Last Updated: 09/26/2026

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Found 15 publications

Efficacy of an intervention in the nutritional status and consumption of ultra-processed foods in children with obesity treated in primary health care in Brazil.

Efficacy of an intervention in the nutritional status and consumption of ultra-processed foods in children with obesity treated in primary health care in Brazil.

Journal: BMC nutrition

Published: May 02, 2025

Impact of multi-component school food environment interventions on adiposity and food consumption in children and adolescents: systematic review and meta-analysis.

Impact of multi-component school food environment interventions on adiposity and food consumption in children and adolescents: systematic review and meta-analysis.

Journal: Cadernos de saude publica

Published: October 22, 2024

Common mental disorders in Brazilian adolescents: association with school characteristics, consumption of ultra-processed foods and waist-to-height ratio.

Common mental disorders in Brazilian adolescents: association with school characteristics, consumption of ultra-processed foods and waist-to-height ratio.

Journal: Cadernos de saude publica

Published: April 10, 2023

The coexistence of obesogenic behaviors among Brazilian adolescents and their associated factors.

The coexistence of obesogenic behaviors among Brazilian adolescents and their associated factors.

Journal: BMC public health

Published: April 08, 2022

The association between multiple cardiovascular risk factors and overweight in Brazilian adolescents: an analysis based on the grade of membership.

The association between multiple cardiovascular risk factors and overweight in Brazilian adolescents: an analysis based on the grade of membership.

Journal: Ciencia & saude coletiva

Published: March 07, 2022

Living with parents, lifestyle pattern and common mental disorders in adolescents: a school-based study in Brazil.

Living with parents, lifestyle pattern and common mental disorders in adolescents: a school-based study in Brazil.

Journal: BMC public health

Published: February 09, 2022

Dietary patterns, breakfast consumption, meals with family and associations with common mental disorders in adolescents: a school-based cross-sectional study.

Dietary patterns, breakfast consumption, meals with family and associations with common mental disorders in adolescents: a school-based cross-sectional study.

Journal: BMC public health

Published: November 23, 2021

School environment and obesity in adolescents from a Brazilian metropolis: cross-sectional study.

School environment and obesity in adolescents from a Brazilian metropolis: cross-sectional study.

Journal: BMC public health

Published: September 08, 2021

Characteristics of the School Food Environment Affect the Consumption of Sugar-Sweetened Beverages Among Adolescents.

Characteristics of the School Food Environment Affect the Consumption of Sugar-Sweetened Beverages Among Adolescents.

Journal: Frontiers in nutrition

Published: July 16, 2021

Coexistence of risk factors for cardiovascular diseases among Brazilian adolescents: Individual characteristics and school environment.

Coexistence of risk factors for cardiovascular diseases among Brazilian adolescents: Individual characteristics and school environment.

Journal: PloS one

Published: February 15, 2021

Social inequalities in the surrounding areas of food deserts and food swamps in a Brazilian metropolis.

Social inequalities in the surrounding areas of food deserts and food swamps in a Brazilian metropolis.

Journal: International journal for equity in health

Published: December 24, 2020

Health behavior patterns of sugar-sweetened beverage consumption among Brazilian adolescents in a nationally representative school-based study.

Health behavior patterns of sugar-sweetened beverage consumption among Brazilian adolescents in a nationally representative school-based study.

Journal: PloS one

Published: August 26, 2020

Showing 1-12 of 15

Last Updated: 09/26/2026