Helene Jacques
Quebec, QC, Canada
Last Updated: 09/26/2026
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Found 26 publications
Translational approach to establish the cardiometabolic health effects and mechanisms of action of fish nutrients-it takes a village.
Journal: Applied physiology, nutrition, and metabolism = Physiologie appliquee, nutrition et metabolisme
Published: August 13, 2024
Cranberry polyphenols and agave agavins impact gut immune response and microbiota composition while improving gut barrier function, inflammation, and glucose metabolism in mice fed an obesogenic diet.
Journal: Frontiers in immunology
Published: February 07, 2022
Marginal Impact of Brown Seaweed Ascophyllum nodosum and Fucus vesiculosus Extract on Metabolic and Inflammatory Response in Overweight and Obese Prediabetic Subjects.
Journal: Marine drugs
Published: January 14, 2022
Salmon peptides limit obesity-associated metabolic disorders by modulating a gut-liver axis in vitamin D-deficient mice.
Journal: Obesity (Silver Spring, Md.)
Published: March 31, 2021
Cholecalciferol Supplementation Does Not Prevent the Development of Metabolic Syndrome or Enhance the Beneficial Effects of Omega-3 Fatty Acids in Obese Mice.
Journal: The Journal of nutrition
Published: September 13, 2020
Characterization of a Coproduct from the Sea Cucumber Cucumaria frondosa and Its Effects on Visceral Adipocyte Size in Male Wistar Rats.
Journal: Marine drugs
Published: August 25, 2020
Maternal folic acid supplementation does not counteract the deleterious impact of prenatal exposure to environmental pollutants on lipid homeostasis in male rat descendants.
Journal: Journal of developmental origins of health and disease
Published: September 17, 2019
Acute Effects of Single Doses of Bonito Fish Peptides and Vitamin D on Whole Blood Gene Expression Levels: A Randomized Controlled Trial.
Journal: International journal of molecular sciences
Published: March 25, 2019
Seafood intake and the development of obesity, insulin resistance and type 2 diabetes.
Journal: Nutrition research reviews
Published: February 08, 2019
Effects of Cyclic Fatty Acid Monomers from Heated Vegetable Oil on Markers of Inflammation and Oxidative Stress in Male Wistar Rats.
Journal: Journal of agricultural and food chemistry
Published: June 20, 2018
Liver and plasma lipid changes induced by cyclic fatty acid monomers from heated vegetable oil in the rat.
Journal: Food science & nutrition
Published: January 30, 2018
Last Updated: 09/26/2026